Me and my mom were visiting in town. We went on a boat tour and they said that if we bring the receipt into the bakery, we'd get a discount on our order. We actually ended up forgetting to do that once we go that, but we're glad we stopped in anyway. We were helped my a mother and son team behind the counter and they were very friendly. We got 2 wraps with ranch, soda/water, and a blueberry turnover. The wraps were good, nothing fancy, but freshly made. The blueberry turnover was DELICIOUS though. They have some seating out on the covered front porch and a cute little checkerboard table. They apparently have ice cream too. We didn't buy any, but saw someone walk out with some. Cute little place for a quick...
Read moreI recently visited Cedar Key Island Bakery for the first time. It was early morning. The chef was cooking donuts behind a counter as you enter, so you can actually watch your dough become your doughnut. Genius! The staff was friendly and welcoming and the food was delicious! I'm a cinnamon-sugar cake doughnut guy and I was not disappointed by their product. My doughnuts were big, perfectly cooked, and thoroughly coated with the cinnamon-sugar sprinkles. They were delicious and so was the self-serve mellow coffee. Prices are very fair. My bill was a little over $6.00 for 2 big doughnuts and a coffee. I made a YouTube short about the experience. You can find it...
Read moreWe saw the ice cream sign draped across their handrail while we were at the Cedar Key Seafood festival and decided to go in to check out the ice cream. So glad we did. We wish they had more seating inside, like maybe another small little table or two aside from the barrel. We're glad we stopped in. Everything looked so mouthwatering, delicious.The peanut butter pie was irresistible and the ice cream was delicious.We will definitely go back again to check out some of the other treats. The people working there were really nice and friendly. If you go to Cedar Key, save some room for dessert, this place is one you should put on your...
Read more