Sacred Cod Tavern

Carol and I stay at CBI a couple of times a year. Covid. As it did to a lot of people's plans..put a damper on things for a year. But we finally went back recently and everything was as great as ever.

From the friendly greeting at the reservation desk ( we didn't need them this time of year) to our waitress to the person who brought the food out. All very pleasant..courteous..friendly conversations..

I started with the salad. Oh my...the Suze was a meal in itself. All fresh cut greens with other assortments and the dressing topping? Probably the best I've tasted...anywhere.

Then a short time later, our food arrived. I ordered...oh boy.. it's been a few weeks..the pit roast?? The taste was out of thus world. Cooked just right. And you didn't even need a knife....with it came mashed potatoes and another side. My deepest apologies. I'm writing this review about a month after our visit. And the topping over the pot roast....ohhh myyyyy. The icing on the cake.

Great, relaxed atmosphere...quiet...couldn't have asked for a better evening. Oh BTW. I have a photo shoot I'm doing in Chatham mid March. We've already reserved our room and depending what dining area is open. We'll definitely have dinner at either their beautiful Stars dining room or the the Tavern.

Ten stars CBI.....see you in March..