LBM

I just returned from happy hour with my coworkers, and boy am I satisfied!

The interior is richly themed and aggressive. Wood carvings, gritty artwork, and plenty of antlers bring the whole "Viking Bar" theme to life. The heavy metal music in the background adds a nice touch.

I'm no cocktail connoisseur, but the selections peaked my interest. I went with a classic Sazerac ($6 during Happy Hour), which was like a sweet Manhattan. Next time I would like to sample their beer selection.

The food menu is small, which I greatly appreciate. Pricing is very reasonable, and you simply cannot beat their Happy Hour pricing. Cajun Pork Cracklins w/ Remoulade for $3, and their Burger w/ Herbed Chevre and Arugula for $8. Seriously, you cannot beat that.

The Cracklin' was crispy and the Remoulade was super flavorful. I ordered my burger mid-rare, which really came out mid-well. But the bun was excellent, and the Burger had a fantastic char-broiled flavor. Roasted Tomato, Arugula, Caramelized Onion, and Herbed Chevre were great compliments. Their Chipotle Aioli and house Ketchup are a perfect hot/sweet duo for their fries.

I think this place does a nice job of offering an environment that welcomes a variety of patrons. The food and drink are enough to keep them coming, and the hard work that was put into bringing this place together makes the fruit of their labors even sweeter. I look forward to sharing this place with my friends and returning many times over!

#LivingOffTHELAND