California Fish Grill — Restaurant in Los Angeles

⭐️⭐️⭐️⭐️⭐️ California Fish Grill – All-Star Team Review ⭐️⭐️⭐️⭐️⭐️

Not all teams are created equal — and this one stands out. Let me shout out five absolute stars who make every visit unforgettable:

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🌟 Kiara – Born Leader

Kiara runs the show with calm, focus, and heart. Her service is top-tier, and her leadership is felt the moment you walk in. She deserves a promotion and raise — immediately.

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💎 Adriana – True Customer Gem

Adriana treats every guest like gold. Her energy is warm, respectful, and genuinely kind. She’s a huge asset and 100% deserves a bonus, raise, and promotion.

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🌊 Helen – Calm in the Chaos

Helen is polite, kind, and centered — like a lighthouse in the middle of the sea. She cares about customers and CFG deeply. Give her that raise and leadership title she’s earned.

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💫 Jazmine – Fabulous & Friendly

Jazmine brings fabulous service and a kind soul. Fast, friendly, and flawless — she lifts the whole guest experience. Future star right here.

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👨‍🍳🔥 Edgar – Vegas-Level Chef

Edgar’s food is next-level. Tortilla chips and dishes that taste like you’re at a 5-star Vegas resort — not just a fish grill. Make him kitchen manager or shift lead — he’s already cooking like one.

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These five are the heartbeat of California Fish Grill. Recognize them, reward them, and retain them — they’re building your brand one unforgettable visit at a...

My wife and I have had dinner several times in the last few months. We have also ordered take-out - occasionally. The food preparations (swai, branzino, salmon, shrimp skewer, shrimp taco) were great. We had cajun sauce mostly. And paired with sides such as zucchini, kaleslaw, tomato with feta cheese, fries, white and brown rice. The food was in good portions and tasty. Occasionally, we had New England clam chowder and it was good. Overall, the prices were reasonable. In addition, we highly rate the service: fast, responsive, and very helpful. Every single time when we were there, we had great and friendly service! The entire team, especially, the General Manager, Fidel Martinez, and his assistant, Helen Garcia. are so responsive and helpful. They guided us and others through the order process so the transactions went very quickly and smoothly with helpful explanations. And the line moved fast! They walked around cleaning up tables as fast as they got the food ready! This kind of premium overall service has been very consistent through their hard work and commitment. We highly recommend this location! Thank you the team for your wonderful work and good food! We are sure to come back and back for more, and tell others. Khoa Doan,...

I'm not a very big fan of fish, but I have really enjoyed the food here. On my first visit, I had the crispy fish sandwich. It is a very crispy, large, well-seasoned piece of fish. The ingredients are incredibly fresh, and their dynamite sauce is very tasty. I also had the fire roasted street corn on the side. The corn is very good, though I would have preferred cotija rather than the parmesan cheese. I am a huge fan of the fried fish here. On my second visit, I had the Mahi Mahi with the Cali style avocado. For my sides, I went with chipotle aioli fries and cilantro lime slaw. The Cali style was decent, though not overly impressive. The fish was well done and seemed overly cooked, I would have preferred it a little less cooked. The chipotle sauce on the aioli fries was great, as was the cilantro lime slaw. Overall, the fish with the fries and slaw all worked together very well. Their sauces and seasonings blend together very harmoniously. The fries are not very crispy, but they were still okay. My main complaint is that the fish seemed overcooked and fries weren't crispy, which I found very minor compared to the enjoyability I found in...