Arvine — Restaurant in New York

An amazing new addition to the West Village dining scene. Michelin-star quality food with remarkable complexity, depth, and execution, yet offered at neighborhood-friendly prices. The chic, modern dining room strikes the perfect balance of style and comfort, ideal for a dinner with friends or a cozy date night. A thoughtfully curated beverage list, layered with character and range, adds another compelling reason to visit Arvine. The West Village is truly lucky to welcome this gem.

Must Try Dishes:

Fennel Salad – A refreshing start with multiple layers of flavor and texture. Bright, balanced, and beautifully composed — the perfect way to begin your meal.

Bison Tartare – Hands down one of the best tartares in NYC. The touch of Calabrian chili adds just the right umami and gentle heat, while the house-made grilled focaccia perfectly complements the dish. Packed with bold flavors and satisfying textures.

-Gramma’s Bolo – Chef Joe Anthony reimagines comforting, home-style cooking at its highest level. The dish honors traditional flavors and techniques, yet his modern interpretation and precise execution take it to new heights. The addition of Picholine olives brings an unexpected but wonderful layer of flavor and texture.

Can’t wait to go back and explore more dishes — Arvine is easily one of the most exciting new openings in...

We had a great dinner — everything was fantastic! We tried the bison tartare, fish crudo, and Grammas Bono, all delicious and beautifully presented. The atmosphere was lovely, the service friendly, and the restroom was clean, always a good sign.

The only disappointing part was the water situation. We started with tap water and later asked for sparkling. They brought the same bottle, not sealed, so we assumed they just carbonated tap water in-house and it was complimentary. But then we saw an $8 charge on the bill. That felt unpleasant, either bring a sealed bottle of sparkling water or don’t charge for house-carbonated tap water.

Also, the music playlist was a bit odd, it didn’t quite match the vibe of the restaurant. Still, everything was tasty, and we’d definitely...

Had an incredible dining experience at Arvine in the village, this place is an absolute gem! The food was outstanding, with every dish balanced and beautifully presented, and the wine selection was truly top-notch. The staff was knowledgeable, attentive, and genuinely passionate about what they do, making great recommendations and ensuring everything was spot-on. The ambiance struck the perfect balance between lively and comfortable, creating a warm, welcoming vibe that made the evening one to remember. Tartare, caviar and pork chops were unreal and must try. A fantastic new addition to the...