My experience with this Bar was amazing, its very underrated as not many people know about it. it was a great start with the playlist set by the Bartender, an upbeat trance euro mix with a hint of summer vibes. Drinks are amazing, they got frozen ones although i went for a banana flavored marg which was delicious then tried a razberry one.
service was excellent both bartender and waitress joined up to chat me up when they had time.
atmosphere was great except that one umbrella that is half broken. doest suit this place at all.
Food part was either amazing or eh. mainly because they dont offer however they let you bring what ever type of food from outside so you can really take in the views alongside your favorite dish in nyc whether that be a shrimp or artichoke pizza from artichokes own or even any other type of take out your heart desires.
everything about this place said casual chic elegance to share with your friends.
Enjoy this...
   Read moreI went there for happy hour and I ordered peach Bellini and the bartender said he doesn’t have any peach flavour anymore and he asked me to choose different flavour and i picked mango Bellini and he just dumped a dash of mango syrup in to my prosecco glass and tastes terrible and i changed it to different drink, still tastes like just soda and he didn’t put any liquor and he keeps lying that the liquor is already mixed in strawberry juice but i didn’t taste any alcohol. My first time overall experience, i like just the view and the drink was terrible. All the happy hour drink tastes bad may be because of its cheap. I...
   Read moreAnother hidden gem in NYC! Amazing views of the city, great food, and top-notch customer service. Today I had the pleasure of meeting Tonino and Nicole. Tonino was my bartender—super attentive and makes incredible drinks. Nicole was my server—fast, friendly, and an absolute pleasure to be around.
The food was really good, and it’s always nice to be at a place where everything comes together to create an outstanding experience. I also got to meet the manager, Coco. I told her I always believe in giving credit where it’s due. She was just as kind and welcoming as the rest of the team.
Thank you all! I’ll...
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