Boongs Korean Fried Chicken — Restaurant in New York

I finally got around to trying the newly opened @boongschicken Korean Fried Chicken place. From the moment I walked in, the smell of crispy fried goodness hit me, and I knew I was in for something special.

The menu was straightforward but packed with options. They have ramen station where you can choose from their wide selection of ramen to cook it on the machine provided. For the chicken : I went with a half-and-half combo: one half glazed in soy garlic, the other in sweet and spicy. Both were crispy even under a thick, sticky glaze. The soy garlic was sweet, salty, and had just the right amount of savoriness. The spicy one had a good kick without overpowering the flavor of the chicken itself.

Overall, if you're into crispy, flavorful chicken that doesn’t hold back on bold sauces, this spot is definitely worth the visit.

What we ordered : Sweet & Spicy Wings Soy Garlic Wings Bulgogi bowl with rice Ddeok Bok Ki (Rose flavor) Instant Ramen Fried...

My friends and I came to this place for a quick meal after work. It’s a really nice place, small and cozy. The cashiers were nice, they were friendly and helped out when we were a little confused at the ramen station. We should’ve asked about the portion sizes because we ordered our own fries and it was a mountain. Although it was a large portion, they were really good! Very hot, crispy and soft fries. :)

Ps. They have free kimchi and scallions which is a really nice touch. x

I...

This place is the new gem of the neighborhood. From the moment I walked in, I was welcomed like family. The staff helped me choose my meal, and every bite exceeded expectations. The food was absolutely delicious—some of the best Korean cuisine I’ve ever had, even better than a few spots in Koreatown. The owner was incredibly kind and made the experience even more memorable. Do yourself a favor and grab a bite from here—you won’t be...