Wok 88

My family and I have been going to Work 88 ever since it was "First Wok". My parents actually went here on their very first date. The staff has watched my sister and me grow up and they have always been friendly. We continue to go back there even though we have moved farther and farther away from the city. The service is quick and the place is casual, but presentable. The actual seating area is small and can feel cramped when it is a busy night. Expect about a 15-30 minutes wait on Friday and Saturday nights. The food is fresh and has always been amazing. The prices are slightly high, but they're not bad for a restaurant in the city. If possible, their lunch menu has the classic favorites for very respectable prices and portions, and recommend going then.

The scallion pancakes are crispy and chewy, but there is still a slight flaky integrity that is not compromised by the chewiness. It's definitely not greasy for a fried pancake. I highly recommend it as a light appetizer. Also, they have a very fresh and light spinach and tofu soup that I can definitely recommend as well. The menu says it's a soup for two, but I have had it with my family and we're a group of four.

An all time favorite of mine is the General Tso's. The chicken has this light, fried breading, the seasoning is not overdone, the vegetables are cooked but still crispy, and has cabbage is added (which doesn't sound much, but it is one of my favorite vegetables). My sister loved this chicken dish the most, however, she is now a vegetarian and will still a pick on the vegetables. I typically prefer the shrimp fried rice with it (or just speaking in general). It's not too oily and the shrimps are cleaned properly! It's a classic that has always been cooked to perfection.

I would say I highly recommend this place if you're around the area!