What a gem! The night I dined there it was dark and rainy, but the cheery front patio looks so inviting I plan to come back on a warm spring day. Inside, the vibrant, scenic frescos adorned the walls creating a festive atmosphere. Let me tell you, I'm quite glad I arrived hungry. Not only is there complimentary bread, but salad, olives, house-made fresh potato chips, and grilled vegetables are provided to nosh on while awaiting the entrees. The wait for the food was a bit long in my opinion, but to be fair, there were several large parties that night, and the tasty red sangria kept me distracted from the passing of the time. When the food did arrive, boy was it plentiful. They do not play about the portion sizes here. Each entrée was really 2-3 servings! The Filet Mignon Rio Tinto was juicy, tender and flavorful, and the mashed potatoes were fabulous! Perfect consistency and had some-what of a truffle and cheese flavor to them. The Veal Fornos was excellent! The succulent meat with sautéed spinach was smothered under a huge pile of melted mozzarella, enough to even make my cheese-addicted heart happy. But let's talk about the Paella Del Mar! I've had paella everywhere from California to Spain. This rice was pure perfection! Actually tender and not over-cooked or dry. This is how saffron rice is supposed to be cooked! The bountiful seafood - shirmp, fish, clams, mussels, calamari and scallops were perfectly seasoned and combined with the saffron rice to create a seafood fiesta in my mouth. So good! On to dessert! The churros with chocolate sauce were fine. No complaints, but nothing to write home about. The tartufos, on the other hand, were magnificent! Of course we had to order every flavor - regular, chocolate peanut butter, pistachio and hazelnut. They were ALL delicious, but the top two were definitely the hazelnut and the pistachio. Did I have any room left for this glorious dessert? No, I did not...but it was so good I kept eating anyway and thankfully my stretchy pants were up to the task. Overall, great food, generous portions and wallet friendly with a fun vibe. I'll be back.