Cinnabon at Schlotzsky's — Restaurant in Peachtree City

I stopped in late morning and grabbed a "center of the bun" to snack on. Now I know that there are timers they use for cinnamon buns, and when that timer goes off, the buns are to be turned into the "center of the bun" or discarded. So the center of the bun is often just a bun that went past that timer, got torn apart, mixed up with a bunch of icing to coat it all, and then put in a cup, covered, and kept warm.

But this thing was HORRIBLE! It's like they used buns from two weeks ago! And they didn't even mix it in with the icing like they are supposed to. They just put it in the cup and globbed some icing on top! It also wasn't warm at all, it was room temperature, at best! And an air-conditioned room, at that.

I will never be going back to this place. I'll stick with Donut Worry on the opposite...

The rolls were not fresh at all. Seems crunchy and day old. The service was so very slow. They had rolls in the case but it took about 10 minutes after my order to put them in the box and give to me. They do not sell small containers of extra frosting they charge $4 for a container that would hold cup worth...

Went in on a Sunday right after opening. They had 1 cinnamon roll. Why would Cinnamon only have one roll at opening? The one roll I bought turned out to be a day old and stale. Recommend you wait until later in the day when they decide to make fresh rolls. It may be this location because this was a first...