Rosalina — Restaurant in Providence

The drinks at Rosalina were a true highlight of my visit. Each cocktail was meticulously crafted, showcasing the bartender’s skill and dedication to their craft. From classic favorites to innovative creations, the drink menu offered a delightful array of options to choose from.

Speaking of the bartender (Tiana), their warmth and friendliness added immensely to the overall experience. They were not only skilled at mixing drinks but also made me feel welcomed and valued as a guest. Their recommendations were spot-on, and it was evident that they took pride in their work.

The open kitchen concept at Rosalina was a pleasant surprise. Being able to witness the culinary magic happening right before my eyes enhanced my dining experience. It not only satisfied my curiosity but also gave me confidence in the freshness and quality of the dishes being prepared.

The ambiance of Rosalina is worth noting as well. The atmosphere was both inviting and stylish, creating a perfect setting for a memorable evening. Whether you’re out for a romantic dinner or a casual gathering with friends, Rosalina’s ambiance suits any occasion.

Overall, my experience at Rosalina was outstanding, and I can’t wait to return. It’s a gem of a restaurant bar that excels in crafting drinks, offering friendly service, embracing an open kitchen concept, and providing a fantastic environment. Highly...

We showed up at 8:30 for dinner on Friday, at 10:00 people were still showing up. This place has a cool modern/urban atmosphere. The tables are close but you don’t feel like you’re infringing on other conversations around you. The bread and oil/dip was extremely good. The food was high quality, with great ingredients. My first thought is that it was simple and fresh like a good southern Italian restaurant should be. But simple is not quite right. I would say simple and fresh is a baseline here, and being paired with a well thought out menu with some complex flavors throughout makes this place an interesting adventure for your taste buds. I certainly look forward to coming back. My only qualm is that I didn’t find any light fish entree on the menu. We ordered the caprese, the sautéed shrimp in a tomato vermouth broth and it was fantastic , the gnocchi was good and the tagliatelle bolognese was awesome. I left here knowing I ate thrice as much as I needed but left not feeling bloated or overfull. The key here is great ingredients, fresh.. and the cheese, oh my! Pair your meal with a cocchi spritz and you won’t be...

Had dinner here this evening. The restaurant is quaint and cute, and the exposed brick is very nice on the interior. Our waiter Kylie was very attentive and friendly. The NY strip steak was seasoned very well, and the mashed potatoes were sooo flavorful. I ordered the Belgium waffle for dessert, and it was so crispy and buttery and paired perfectly with with gelato, whipped cream, Nutella AND fresh fruit on the plate. The Pizette was a really amazing appetizer as well, it was delicious yet also fluffy and not too filling so I was still able to eat my meal. The Trinity drink was really great as well, overall a very nice experience. I highly suggest it, although the seating is tight, it kind of adds to the quaintness of the place! The presentation of all of the plates was impeccable, and all of the staff appeared very friendly, and seemed to genuinely care if we were enjoying our meal. Our waitress came back regularly to check in on us and refill our drinks.The bathroom was very clean and orderly, clean main area and nice furniture. This would be a great date spot or a spot to go to for dinner with a...