On April 10th, at 3:30 p.m. We visited La Margarita from Austin, about an hour and a half away. Over the years the restaurant seems to be declining. We were there to buy sweetbread from the bakery, specifically sweet potato empanadas and cuernos, which is a very crumbly, very sweet croissant with sugar sprinkles. These are very popular and they had none. I expect it to return to Austin with two big bags of sweet bread for everybody but walked away with two conchas and a chocolate chip cookie. When I got home and ate my concha it was not the same. Sometime within the last two or three years they have changed the recipe and it was awful. It wasn't spoiled it tasted different. Conchas everywhere taste the same, but these did not. I was very disappointed. I made a life-hearted joke about the selection being so small and the server was not at all amused. Maybe I should have gotten angry and complained and that would have gotten her attention. Then we moved to the end of the line and waited to pay for my order. There was one cashier and she was the cashier for the entire restaurant. The waiters were in line to pay her as well as the people coming from the line of the bakery. This woman did not have a moment to breathe. The whole staff seemed very unhappy and overworked. I would hate to see it when tourist season is in full swing. There were already a lot of people in the marketplace and this was a weekday. Do not come here unless you have a lot of time to spend and you are in a terrific mood and don't really care who is unhappy to serve you. Austin has plenty of great places that sell sweetbread, the old fashioned way. The main reason we went to San Antonio was to eat on the Riverwalk and those people had a sour attitude also. I'm becoming more and more interested in a stay-cation!!!!