Tapas & Beers | French and Spanish Restaurant — Restaurant in San Diego

Tapas & Beers is an absolute gem in downtown San Diego! From the moment I walked in, I was impressed by the warm, welcoming atmosphere and stylish, cozy decor. The blend of French and Spanish cuisine makes this place truly unique, and every dish we tried was full of flavor and beautifully presented.

The tapas-style menu is perfect for sharing, and everything we ordered was delicious. The seafood paella was packed with fresh ingredients, the mushroom and brie toasts were rich and savory, and the brussels sprouts were perfectly roasted and seasoned. I also highly recommend the lobster bisque—it was creamy, flavorful, and comforting.

The drink selection is just as impressive. They offer a wide variety of local craft beers on tap, as well as a great selection of wines that pair wonderfully with the food.

Service was fantastic. Our server was friendly, knowledgeable, and very attentive throughout the evening, making the whole experience even better.

Whether you're out for a romantic date, a night with friends, or just exploring new flavors, Tapas & Beers is a perfect choice. I’m already looking forward to my next visit. Highly...

Tapas & Beers is an absolute delight! From the moment we walked in, the ambiance was warm and inviting—with a perfect mix of rustic charm and modern flair. The menu is a thoughtful fusion of French and Spanish flavors, offering everything from rich, savory tapas to perfectly balanced mains.

We tried the patatas bravas, garlic shrimp, and duck confit—all cooked to perfection and beautifully plated. The wine and craft beer selection was impressive, with options that paired wonderfully with every dish.

Service was attentive without being intrusive, and the staff clearly knows the menu well. If you're looking for a place to unwind, share flavorful small plates, and enjoy a cozy evening with amazing food and drinks—this is it.

Highly recommend for date nights, group dinners, or anyone who appreciates authentic European cuisine with a...

This cantina style Spanish/French restaurant has all of the features to make it a winner; good food, attentive service, and conveniently located in the GasLamp District. All tables are high tables, no booths.

We dined here on a Monday late afternoon, we were greeted and seated promptly. Our server, Julie, was cordial and professional.

For starters I selected the Butternut Squash; great flavor of puree consistency. For main courses we selected to share the Prosciutto Flat Bread, the Warm Goat Cheese Salad, the Peach Burrata, and the Brussel Sprouts; all were well prepared, and tasty, great choices.

For desserts we chose the Cheesecake and the Crepe; all we can say, YUMMY. We will definitely patronize this...