Hahdough German Bakery — Restaurant in San Francisco

Get a slice of the beesting cake. I’ve never tried this cake before, but this was just delightful. Not too sweet, perfect cake texture and the almond topping paired perfectly.

And do not skip the pretzel croissant! The lamination is done well, the butter flavor really shines through and the pretzel wash they brush the croissant with adds a really nice punch of pretzel flavor.

Berliner doughnut was so soft and light, tried both custard filled and strawberry jam filled. High marks to both, but the strawberry is perfectly tart and is...

I’ve never been a fan of pretzels but the moment I tried a pretzel croissant here, I was converted! Their croissants have just the right amount of butter and flakiness to them, the salt notes make them delicious. I also tried their cream and fresh strawberries Berliner, a very generous amount of cream, yet it’s light and airy, just the right amount of sugar powder on top. There is no sitting as literally it’s a little window in storefront to run the order. But you can enjoy your pastries at...

Came here because the fell street Hadough is temporarily closed. Luckily the Laguna Hahdough they still have 3 pretzel crossiant left and I brought back 4 beliner-donuts. Pretzel crossiant is as good as the Fell street one but somehow the donut is not as good. Came back for more Pretzel crossiant on May 21,2022 Saturday sadly they were temporarily closed (both bakery closed) due to short of staff. Hope everything is ok and we get to eat the yummy...