I've Doordashed about 7 or 8 of these burritos over the last year. I've branched out and tried a few of their options, but the one I always fall back on is the "Worth the Hangover" burrito. Breakfast burritos are easy to make, but difficult to master. It's very good, but there is one thing keeping it from being the best breakfast burrito in Utah: egg preparation. They medium-boil their eggs, and while it doesn't sound like a bad concept as someone who loves soft/runny eggs, the flavor and texture feels a bit off to me. It's like they cracked one day's worth of eggs into a giant bowl and steamed it with hot dog water until solid. Then they carve out a hunk and slap it on the burrito without adding any seasoning. Whenever I take a bite and get mostly egg, it's difficult to force down. The rest of the burrito is amazing, but I usually scrape out the malformed chunks of boiled egg when it all gets packed into one section of the burrito. If only they soft-scrambled their eggs in salted butter, this alone would elevate this burrito to a 10/10. But I understand that might not work when preparing hundreds per day out of a kitchen shared with another restaurant. Thanks for...
Read moreI tried this place recently. The food was very good. The price was a little bit high. I would love to give a 5 stars, however when I came in it was my first visit. The man at the register answered my questions, but seemed very distracted and I felt rushed to quickly make a decision. After making my choice, I asked what type of dipping sauces they have for fries. He told me the options and said I could ask for sauces when I pick up the order on the other end.
A woman called my order, and I proceeded to ask for a couple of sauces. She was very rude and said sauces cost extra! I said but the gentleman at the register said to ask for the sauce when I pick up my food. She said I will give them to you this time, but they do cost extra. Her tone was very rude!
I was told to ask for the sauces at pick up, then told at pickup I have to pay for them. What? Also, considering their price point I think they could give you a sauce or two without charging..
Also their fry sauce container is literally the smallest sauce cup I have ever seen.
I want to really like this place, but the whole sauce thing was very...
Read moreThe ingredients seemed good, but we got 3 burritos to go and all of them were wrong, somehow even the one without any modifications. And it’s not like we grabbed the wrong order, since the receipt was right and the labels on each burrito were right, just the contents didn’t match. Nobody was happy with what they got. Maybe there was some kind of mixup in the kitchen, but we were already on the road and couldn’t go back to sort it out.
Edit: we figured it out what happened to the 3 burritos: Forgot to leave off the mayo, which meant he couldn’t eat it. Confirmed that the receipt had the request. Mislabeled burrito as another one we ordered, so someone else ate half before we swapped. Completely different burrito from what we ordered,...
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