Wish I could give this restaurant NO stars. So frustrated at my experience here. I was dining with a friend on Saturday night. We were waiting for our food when we noticed that a waiter was getting upset with a customer at the table next to us. They were a table of 4 with a baby in a car seat propped up on a chair next to the table. Apparently there was a mix up with the customer's food order, and the waiter got frustrated and was blaming the customer for the mix up. In the waiter's rage while walking away, he KNOCKED THE BABY'S CARSEAT ONTO THE FLOOR. Some members of the family screamed, and one of them got up to get the baby. The waiter did nothing to help and soon disappeared. The manager on shift came over and verbalyl apologized to the family, but neither the waiter nor the manager offered ANY type of compensation to the family to try to make up for this traumatic experience. I know this because my friend and I saw the waiter come out with the check and the family paid for their meal. There are so many things wrong with this situation: The waiter blamed the customer for the meal mix up. The waiter got upset and KNOCKED A BABY IN A CARSEAT TO THE GROUND. The waiter disappeared and didn't properly apologize or help make sure the baby was ok. No compensation was given for this awful experience. My friend and I are SHOCKED. Yes, you will read other reviews that say the food is great, but I would not give this restaurant another dime for how they showed little remorse in what could have been a very...
Read moreWhy are more people not coming here?! Every time I come here the building isn't nearly as full as it should be. I've been to Angry Korean four times now and I have never been disappointed. This is bar none, the best Korean BBQ you can get in the south valley and possibly the entire valley. (You heard me right, Cup-Bop.) I've worked in the restaurant industry and I hope I've gained the tastebuds to know when something is made fresh and when something is shipped in. Every ingredient of every dish I have tried has come off as fresh and properly seasoned. Their rice bowls are as addicting as they are palatable. I'd recommend any of the spicy meat options for them but that's a personal taste. The sauces are all made in house and you can tell plenty of love went into these dishes. The food does almost 100% of the talking here. The interior of the building isn't anything to write home about. I think it's too cold and industrial for what they're serving but that isnt even a thought once the food comes out. Service is always friendly and attentive. They mainly offer RoHa brewing in can for their beer selection as well as canned wine. (But who is coming strictly for drinks?) Seriously, I hate to see this place so empty whenever I come in. (I partly blame the location being tucked away on The District main strip) Even if you dont feel like going out, give them a try via doordash or grubhub. I'd hate to see an awesome local place like this go to waste when this part of the valley is desperate for...
Read moreI used to eat work meals here frequently over a year ago and was excited to take my spouse for his first visit. I was quite surprised that not only did my favorite meal's base meal price increase by several dollars, but also how I had to add items (e.g. one egg for $2.99 or noodles for $1.99) when they used to be included at no extra charge. I am quite sympathetic to the current egg price issues, but that's quite a mark up. The meals had good flavor, though it just wasn't the same without the extra ingredients that used to be included.
Additionally, they will bring your food to you, but beyond that there is no one checking to see how it is or see if you'd like a refill (the soda machine is in the kitchen). My husband wanted to salt his fries but there were no salt and pepper shakers at the table; he had to get up and go find them as there were only two sets in the store. We were the only guests at the time we were there; this wasn't a busy time.
Signs advise you to bus your own tables; I'm happy to clean up after myself, but there is just one station to place used dishes where you can throw away garbage, stack your dishes, and put your glasses in the cup sorting rack for the dishwasher. The total cost of two meals and one soda was about $45. I was hopeful it would be the same great experience I had remembered from before, but this time I felt the food was overpriced and the service...
Read more