Sunville Bakery Inc — Restaurant in Spring Valley

If you’re looking for cheap prices and delicious bread/pastries come here. I prefer it here than Diamond bakery, Crown bakery, and 85 degrees. They make delicious bread, cakes, and pastries! I love buying their breads. It’s deliciously soft and fluffy. I think it’s the best bread in Vegas compared to other bakeries. You can get a big loaf of their milk bread or any type of bread and they will cut it to your preference (thick or thin). They also have the classics like bbq pork buns, cheese buns and pineapple bun (similar to melon pan). I also enjoyed their pork floss bun. Their prices are cheaper than other bakeries out there in Vegas. I got 2 bundles of bread and 4 pastries for just $20. If you haven’t tried this bakery yet you’re missing out! Please come and I’m try their bread and other selections. You won’t be...

We have to try the local chinese bakeries during our vacation to Las Vegas. We walked past couple chinese bakery stores. The prices and choices were so different. We ended up buying at Sunville bakery.

The bakeries look traditional (the best kinds). The sizes of the breads were correct. Each bakery was individually wrapped. And the best part... the price was right. I think this place is the most affordable in this Chinatown.

The only weird thing about this bakery store is that they display only one piece of each type of bakery. I wonder what happen when it is busy. If someone took the piece before me then I would not be able to get it.

We bought a good variety of our favorites. I was so glad that all the bakeries tasted great. It is now my go-to chinese bakery store when I visit...

I was in China Town on this day wanting something different than what I would normally buy and eat, so I decided to take a look at what SunVille Bakery had to offer. And boy was I like a kid in a candy shop. I picked up two of their sandwiches keep in mind that most items are $1.75 which is very reasonable, I also picked up a cake slice an egg tart and a pastry, not sure what it's called but it has adzuki bean paste in it or also known as anko which is sweet. At the end I met the owner of the bakery, Mr. Ho. he taught me a quick lesson the proper way to say good bye in Japanese, is to bow half way and say origato. If you're in the...