My wife and I came in today and ordered our usual pizza. The man who helped us was very kind and respectful. In fact, he even encouraged us to leave a review, so here’s our honest opinion.
The pizza is not bad, but the truth is that some days it hits perfectly, and other days it just doesn’t.
We’ve been here multiple times, and we’ve noticed that the pizza only tastes the way we love it when it’s made by the white guy with the backwards cap. When he’s in the kitchen, the flavor, crust, and consistency are always on point.
To other customers: If you’re going to order, we recommend making sure the white guy with the backwards hat is the one making the pizza. That’s when it’s really worth the $30.
Again, this isn’t about disrespecting anyone. The staff was great — especially the man who helped us today — but we just miss that consistency in the...
Read moreIt’s been a while since a new pizza spot surprised me… but this one did, in the best way.
You can tell when food is made with heart. The dough’s on point, the sauce tastes homemade, and the ingredients are fresh. It’s not a big chain — and that’s exactly what makes it special. You can feel there are humble, hardworking people behind this place, giving it their all.
If you're the kind of person who likes supporting local businesses that actually care, this place is worth checking out.
I’ve been in the pizza game for years, and I’m telling you — they’re just getting started, but they’re on the right track.
Go try it. And if you like it like I did, spread the word. When something’s done right, you support it....
Read moreNew take-out/delivery pizza place. The pizzas are build your own in 10", 16" or 18" sizes. The 10" with sausage, onion and green pepper was perfect for me for lunch. It was still hot and delicious when I got home. They also have wings.
Service was friendly and helpful. While the space is very small and intended for delivery, there are three tables with two seats so you can eat there. The menu is on two chalkboards. There is no restroom for customer's.
The parking lot is small. When I was there, most of the spaces were occupied, but there were two open.
I wish they had toppings like gorgonzola or pancetta, but a lot of bigger places don't have them either. I will definitively be ordering...
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