Fortune of War - Sydney's Oldest Pub — Restaurant in Sydney

A Lively Venue with Excellent Ambiance, Minor Areas for Improvement

I dined at Fortune of War many times and thoroughly enjoyed the vibrant atmosphere it offers. The establishment consistently delivers excellent vibes, making it a wonderful place to unwind and socialize.

One of the standout features is the live music at the al fresco dining area, which significantly enhances the overall experience. The performances create a sense of unity among guests and add a delightful energy to the environment. It’s clear that great care has been taken to curate an engaging and enjoyable ambiance.

That said, when the venue is at full capacity, service can become somewhat challenging to navigate. Due to the high volume of patrons, staff attention is stretched thin, and guests may need to proactively seek assistance. Additionally, the space can feel quite crowded, making movement inside the bar difficult.

While the food quality is average, it is reasonably satisfying and pairs well with the overall experience. The focus here seems to be more on the atmosphere rather than dining, which may be perfectly fine for those prioritizing a fun night out.

Highlights: 🎵 Live music elevates the experience 🌿 Al fresco dining provides a pleasant setting ✨ Energetic and welcoming atmosphere

Areas for Improvement: ⏳ Service efficiency during peak hours 🚶 Space management to improve guest comfort 🍽️ Potential to enhance food offerings

Final Thoughts: Fortune of War is an excellent choice for those seeking a lively and entertaining dining experience. While there are minor operational challenges during busy periods, the overall ambiance and entertainment make it a worthwhile visit. I would happily return for the music and atmosphere, with the hope that service flow may improve in the future.

Recommendation: Ideal for group gatherings and casual outings. Consider visiting during slightly off-peak hours for a...

🍻 The Beer Line-Up

Fortune of War proudly offers 14 taps featuring a rotating mix of local and imported beers. Whether you’re in the mood for a classic Tooheys New, a Guinness, or something more adventurous, there’s something for every brewer’s palate  . Pints galore, just like in the UK—full-size and full-flavor, which many visitors seem to love  .

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🐟 Fish & Chips (and more!)

If you’re here for the pub grub, the fish and chips are stellar—fresh, perfectly cooked, and properly portioned  . One reviewer even called it “superb”! Portions are generous, so come hungry . Other dishes like steak and chicken parmi also earn praise, though the chips can be hit-or-miss depending on the day .

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🎶 Atmosphere & Vibe

This place brims with history—it’s claimed as Sydney’s oldest pub (founded in 1828)—and it feels like it. Nestled in The Rocks, it keeps the charm alive with warm, friendly service and a timeless vibe . • Outdoor seating is a highlight—perfect for people-watching and soaking up the buzz of the city . • Live music rolls through Wednesday to Sunday, spinning tunes from ’60s classics onward and drawing a happy, upbeat crowd . • Visitors from solo travelers to families say staff make them feel right at home—nothing stuffy about this joint  .

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💰 Value & Service

Priced reasonably for downtown Sydney (AU $10–33 range), the service is consistently praised as efficient and courteous, even when it’s packed . Outdoor ordering via QR code seems seamless, and bar service is quick and friendly .

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👍 Overall Impression • Beer lovers will be right at home with the diverse selection. • Foodies should come for the fish and chips, stay for the steak, chicken parmi, and garlic bread fan-favourites  . • Atmosphere seekers will enjoy the living history, outdoor vibe, and live...

This is an update from an initial review.

We have been back numerous times in the last year and each time we've had the best time. The menu lives up to the reputation of very good pub food.

The restaurant staff upstairs are exceptionally friendly, welcoming, and super efficient.

Four of us were celebrating Mother's Day. As we were about to leave we were gifted with a delightful Mothers Day present. We were absolutely touched by this beautiful thoughtful gesture. Thank you so much Fortunes of War. X 14/5/23

Booked four people lunch Sunday. Loved the old heritage quaintness of the hotel. We dined in the bistro upstairs, light bright and airy, and not too crowded although fully booked.

The staff were very welcoming and helpful. Efficient, attentive and friendly.

The guys ordered the beef stew with fresh chunky bread for dipping. They loved the flavours , no complaints there but felt the gravy juices perhaps could have been a tad thicker. The chips were great too. Two of us ordered the goats cheese pumpkin salad with the chicken and rocket. . Lots and lots of rocket. Perhaps the goats cheese and pumpkin could have been a bit more generous. No complaints with the taste, it was everything and more. I’d order the dish again.

We had a fabulous afternoon and price wise was very fair. We’ll definitely be back with friends. The charm of this hotel is quite exceptional.

I’ve only given 4.5 stars only because as said above a little additional here and there would have gone a long way to full stars.

We had a lovely...