Liverpool Sofra — Restaurant in Sydney

Had an awful dining in experience at this kebab shop. Ordered the mixed chargrill plate and instantly regretted it. The chicken had this fishy smell and seemed like it wasn’t fresh or had been cross contaminated. The lamb shish was so under seasoned and felt like I was eating something that had been boiled as opposed to chargrilled. Literally had to ask the guy for Turkish bread even though it is part of the mixed plate. They didn’t even bother adding rice into the mixed plate even though it says that all plates served with bread, salad and rice. The seats weren’t comfortable either. The portion size was small and for them to charge 39 dollars for a mixed place seems like daylight robbery. Won’t be coming here again and don’t recommend it to anyone else either. Find yourself another kebab shop in the vicinity and...

This is one of the best Turkish food places anywhere, the food is not anywhere near as greasy as your usual kebab food. The pide, the kebab everything tastes amazing, its fresh, full of flavour and the tangy garlic sauce takes everything to the next level. Trust me when I say you won't be disappointed, even if you just need something quick you can travel with get a slice of pizza, its great and it won't make you feel heavy after. Seriously consider getting the chocolate pudding or the rice pudding, they are made in house and are...

Hands down THE best Turkish restaurant, the closest to Turkey I’ll get in Australia. The owners are the most beautiful, humble and loving family which is shown through each dish served. I have watched them make the dough fresh every morning and their pide is unmatched. I love this restaurant and I love everything stands for which is authenticity from the heart and...