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La Civiere D'Or — Restaurant in Bruges

Name
La Civiere D'Or
Description
Nearby attractions
Market Square
Markt, 8000 Brugge, Belgium
Belfry of Bruges
Markt 7, 8000 Brugge, Belgium
Historium Bruges
Markt 1, 8000 Brugge, Belgium
Bruges Beer Experience
Breidelstraat 3, 8000 Brugge, Belgium
Choco-Story, Chocolate Museum
Wijnzakstraat 2, 8000 Brugge, Belgium
Basilica of the Holy Blood
Burg 13, 8000 Brugge, Belgium
De Burg
Burg 15, 8000 Brugge, Belgium
Frietmuseum
Vlamingstraat 33, 8000 Brugge, Belgium
XPO Salvador Dalí
Markt 7, 8000 Brugge, Belgium
Pieter de Coninck en Jan Breydel
Markt, 8000 Brugge, Belgium
Nearby restaurants
Vlaminck '14
Vlamingstraat 14, 8000 Brugge, Belgium
Cambrinus
Philipstockstraat 19, 8000 Brugge, Belgium
Le Panier D'Or
Markt 28, 8000 Brugge, Belgium
Hawaiian Poké Bowl - Brugge Markt
Markt 21, 8000 Brugge, Belgium
Sint Joris restaurant
Markt 29, 8000 Brugge, Belgium
Kanikama Sushi
Vlamingstraat 6, 8000 Brugge, Belgium
Mozart Restaurant Brugge
Sint-Jakobsstraat 9, 8000 Brugge, Belgium
Bones
Sint-Jakobsstraat 7, 8000 Brugge, Belgium
hof van Rembrandt
Eiermarkt 10, 8000 Brugge, Belgium
Seafoodbar Belge
Eiermarkt 14, 8000 Brugge, Belgium
Nearby hotels
Central
Markt 30, 8000 Brugge, Belgium
Hotel Heritage - Relais & Chateaux
Niklaas Desparsstraat 11, 8000 Brugge, Belgium
Hotel Marcel
Niklaas Desparsstraat 9, 8000 Brugge, Belgium
Martin's Brugge
Oude Burg 5, 8000 Brugge, Belgium
Crowne Plaza Bruges
Burg 10, 8000 Brugge, Belgium
Hotel Koffieboontje
Hallestraat 4, 8000 Brugge, Belgium
Hotel Aragon
Naaldenstraat 22, 8000 Brugge, Belgium
Hotel Cordoeanier
Cordoeaniersstraat 18, 8000 Brugge, Belgium
Hotel Acacia
Korte Zilverstraat 5, 8000 Brugge, Belgium
Hotel Navarra Brugge
Sint-Jakobsstraat 41, 8000 Brugge, Belgium
Related posts
Keywords
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La Civiere D'Or things to do, attractions, restaurants, events info and trip planning
La Civiere D'Or
BelgiumWest FlandersBrugesLa Civiere D'Or

Basic Info

La Civiere D'Or

Markt 33, 8000 Brugge, Belgium
2.2(448)
Save
spot

Ratings & Description

Info

attractions: Market Square, Belfry of Bruges, Historium Bruges, Bruges Beer Experience, Choco-Story, Chocolate Museum, Basilica of the Holy Blood, De Burg, Frietmuseum, XPO Salvador Dalí, Pieter de Coninck en Jan Breydel, restaurants: Vlaminck '14, Cambrinus, Le Panier D'Or, Hawaiian Poké Bowl - Brugge Markt, Sint Joris restaurant, Kanikama Sushi, Mozart Restaurant Brugge, Bones, hof van Rembrandt, Seafoodbar Belge
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Plan your stay

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Featured dishes

View full menu
Margarita
Poulet
(Kip, chicken)
Thon
(Tonijn, tuna)
Quatre Fromages
(Vier kazen, 4 cheeses)
Champignons

Reviews

Nearby attractions of La Civiere D'Or

Market Square

Belfry of Bruges

Historium Bruges

Bruges Beer Experience

Choco-Story, Chocolate Museum

Basilica of the Holy Blood

De Burg

Frietmuseum

XPO Salvador Dalí

Pieter de Coninck en Jan Breydel

Market Square

Market Square

4.7

(6K)

Open 24 hours
Click for details
Belfry of Bruges

Belfry of Bruges

4.7

(9.8K)

Open 24 hours
Click for details
Historium Bruges

Historium Bruges

4.3

(2.1K)

Open 24 hours
Click for details
Bruges Beer Experience

Bruges Beer Experience

4.4

(2.4K)

Closed
Click for details

Things to do nearby

Tell Me About Bruges: Storytelling Walking Tour
Tell Me About Bruges: Storytelling Walking Tour
Sun, Dec 7 • 11:00 AM
8000, Bruges, Belgium
View details

Nearby restaurants of La Civiere D'Or

Vlaminck '14

Cambrinus

Le Panier D'Or

Hawaiian Poké Bowl - Brugge Markt

Sint Joris restaurant

Kanikama Sushi

Mozart Restaurant Brugge

Bones

hof van Rembrandt

Seafoodbar Belge

Vlaminck '14

Vlaminck '14

4.6

(1.2K)

Click for details
Cambrinus

Cambrinus

4.4

(3.1K)

Click for details
Le Panier D'Or

Le Panier D'Or

2.4

(866)

Click for details
Hawaiian Poké Bowl - Brugge Markt

Hawaiian Poké Bowl - Brugge Markt

4.7

(1.1K)

Click for details
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Reviews of La Civiere D'Or

2.2
(448)
avatar
1.0
1y

Do NOT go there. They will SCAM you big time!!! Waitress is quite a hustler. We ordered three beers (two were large), an ice tea, a dozen oysters, fries (11€) and olives (6€). Waitress was very chummy throughout, and attempted to distract us, before handing my husband a bill for 145.00 Euros. I went to pay the bill, and she immediately said, "The service charge is not included. Do want to give me 15% or 20%?", as if these were the only two options. For those that aren't aware, waiterstaff in Europe are paid a living wage, much better than those in the US. For this reason, locals in Belgium rarely tip, though they may round up the bill. They think American tipping system is ridiculous. For context, had an awsome waiter at a different restaurant the day before, we appreciated the food and service and attempted to tip him well, but he refused to accept a 20% tip saying, "No it is too much, I will not accept it. I will not take advantage of you." We said we understand this is not common in Belgium, but still insisted on leaving him a nice tip, but he was reluctant to take even 10%. If you had good service it is more common to round up. So I knew she was taking advantage when she asked if I wanted to tip 15% or 20%. I have literally NEVER had a waiter request a tip, much less one that high, and knew she was taking advantage, but we were treating another couple and I didn't want to make a scene since she put me on the spot infront of the whole table.

The bill seemed u usually for high for what we ordered, but we were tired and I paid it. We used the restroom, only to discover there was no soap or papertowels, which is gross when think the people handling your food are not washing their hands.

We got back to the hotel, and I checked over the receipt to see she had double charged us for the oysters. I walked back to the restaurant and requested she refund the charges to my card and I would pay the correct amount. She would not refund the credit card charge as she didn't want to lose the $38€ for the oysters or the 22€ tip. The maitre' d to stop being nosy when he came over to see what the issue was. Them gave me back 38€ for the oysters insisting that it was a mistake, which we both knew it was not, before remarking on how secure my bag was with locking zippers, as if she were sizing that up, too. We have never experienced this before, but I got the impression she makes quite a living hustling tourists.

$181.00 US for three beers, a dozen oysters an ice tea, fries and olives is ridiculous.

Far too many good restaurants in Brudge to get hustled or get food poisoning...

   Read more
avatar
1.0
1y

The experience, where do I start... We sat down, waved, and asked a few times to order. We were ignored for about 15 minutes. Kids were busy eating snacks, so we didn't bother leaving. Finally after 15 minutes a waiter came and took our drinks order. He was not happy when he realised we had a double pram, a toddler, and an infant. The waiter was an Asian chubby man with a stained top. After taking out drinks order, he walked away, and someone promptly delivered our drinks. We had to wait a further 20 minutes for someone to take our food order, and no waving helped. That man simply ignored us even when he walked past us. Apparently, no one else could take our oder. The food is pricey but you pay for the location, it's a tourist place right in the city centre.

The food arrived very quickly and looked good at first glance. We had a tuna pizza, the pizza was very wet, it tasted like a margarita pizza with the content out of a tuna tin on it, without draining tuna. Soggy pizza with cold tuna pizza, most likely from a tin.

We had a rabbit stew or something similar. It was pretty much just bones in a bowl of sauce with some lettuce on top.

We also had medium rare cooked Irish rump steak, it arrived nicely cooked outside and raw inside, when asked the same waiter to cook it a little more, he basically shouted at me saying I don't know what medium rare steak should look like. They cooked it a little more and brought me a well-done steak. The steak was "edible" very fatty but edible. The peppercorn sauce looked, and tasted like it sat for hours in the fridge. It was dry on top and very cold. I only had the steak, it also supposed to come with fries, it arrived with 2 small ones, I didn't bother questioning that.

We looked at the reviews while drinking our drinks and thinking when they will come to take our food order. Didn't know it was that bad. They didn't add any additional tip on top of our bill however the menu does say its automatically added. The food is terrible, drinks expensive, no baby changing rooms only toilet for adults. If you desperate then...

   Read more
avatar
1.0
2y

The Italian restaurant located on the edge of the Grote markt- this is facing the main square of the city. Table of two right in front of the restaurant was vacant. I asked to sit there but the server refused, stating that if you want to order main course you will have to sit at the back. “Okay fine” i thought. Then we sat further inside under the umbrellas, waited about ten minutes for the server to circle back to our table (restaurant is at 25% occupancy) and ordered a risotto (to be shared between two people, we usually order wine later). The server got extremely aggressive and shouted “no can’t order only one” and pulled away the menu from our hands. His loud and rude aggressive attitude forced us to leave the restaurant. He was a short middle aged man. We got up and left and he shouted at me and my husband, gesturing us to “gtfo”. I’m shocked and appalled by this behaviour.

The server looked Indian middle aged man, was shouting at his indian server colleague (“Deepa Deepa”) and was being racist towards me AN INDIAN!! Hilarious!! He didn’t want us to occupy front seats at the restaurant...

   Read more
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Posts

Pat KPat K
The experience, where do I start... We sat down, waved, and asked a few times to order. We were ignored for about 15 minutes. Kids were busy eating snacks, so we didn't bother leaving. Finally after 15 minutes a waiter came and took our drinks order. He was not happy when he realised we had a double pram, a toddler, and an infant. The waiter was an Asian chubby man with a stained top. After taking out drinks order, he walked away, and someone promptly delivered our drinks. We had to wait a further 20 minutes for someone to take our food order, and no waving helped. That man simply ignored us even when he walked past us. Apparently, no one else could take our oder. The food is pricey but you pay for the location, it's a tourist place right in the city centre. The food arrived very quickly and looked good at first glance. We had a tuna pizza, the pizza was very wet, it tasted like a margarita pizza with the content out of a tuna tin on it, without draining tuna. Soggy pizza with cold tuna pizza, most likely from a tin. We had a rabbit stew or something similar. It was pretty much just bones in a bowl of sauce with some lettuce on top. We also had medium rare cooked Irish rump steak, it arrived nicely cooked outside and raw inside, when asked the same waiter to cook it a little more, he basically shouted at me saying I don't know what medium rare steak should look like. They cooked it a little more and brought me a well-done steak. The steak was "edible" very fatty but edible. The peppercorn sauce looked, and tasted like it sat for hours in the fridge. It was dry on top and very cold. I only had the steak, it also supposed to come with fries, it arrived with 2 small ones, I didn't bother questioning that. We looked at the reviews while drinking our drinks and thinking when they will come to take our food order. Didn't know it was that bad. They didn't add any additional tip on top of our bill however the menu does say its automatically added. The food is terrible, drinks expensive, no baby changing rooms only toilet for adults. If you desperate then you can visit.
jxst_ ysathisjxst_ ysathis
A fuir !!! Hormis les serveurs adorable, souriants, accueillants (surtout un Mr plus agé tres pro et gentil!!) Aguichant par son emplacement, mais alors.... -Les prix : ne valent pas du tout ce que vous mangez, quantité et qualité maigre... -la nourriture : -les 2 croquettes au fromage maison, jai eu 2 pavés sans gout, sur un lit de gruyere rapé industriel et une branche de céleri frit, meme pas une feuille de salade pour 15€!!! -Le boeuf a la biere ressemblait a un boeuf bourguignon pas extra, et les frites (surgelés) nous on etait servient tiedes quasiment 10/15min apres le plat!!!! 23€ -tapas "assiette chaude" sans avoir pu comprendre ce que nous prenions, alors la ,tout "claquer" dans une assiette avec un pot de sauce ( a quoi???) en carton, 2 piques en bois et pas de serviettes( alors qu'a l' intérieur a table vous faites face a une dizaine de paquets de serviette, super deco)! 15€ -petit pain blanc rassi tout sec ! ( Que nous avons mangé puisque les portion sont maigre, et meme pas de cacahuète avec notre aperitif! Et que le moins cher sont les olives a 6€!!!!) ,le sel lui est figé dans la saliere. -l'eau vous sera facturé qq € en 25cl, car ils n'ont pas le droit de donner de carafe, vous sera servit avec un verre rempli de flacons...d'eau du robinet... -deco: La cheminé et les braseros sont sympa de l'extérieur ca a l'air mignon mais..... La vaisselle est moche ! Digne d'une cantine! Pot de fleurs artificielles moche, tout tapisser et recouvert de velour bordeau vrai attrape poussiere/microbe, les chaises sont usées, peu confortable, vieilles et font peur pour les vetements ! Et les banquettes... Mon dieu! Du bois recouvert de tissus sans mousse!!!! Les chaises sont grand luxe a coté! Service du soir : ( dimanche 21h) -un barman ( enfin nous avons supposé) reste a la caisse sans bouger sur son telephone ou a vous regarder, pendant que ses collegues rangent et s'activent! Il n'a pas quitté sa caisse, mais croyez le ou non, c'est notre serveur qui devait aussi s'en charger ( alors que le pauvre rentre tout l'extérieur) Le cuisinier est sorti de cuisine et a plier son tablier devant nous pendant que nous mangions, bien sûr on ne nous a proposé ni dessert ni café ( pressé de fermé a 22h) A fuir, sauf si vous voulez juste boire un verre en terrasse sur la place . 90€ pour un tapas, une entree, un plat, 2 verres vin, 2 bieres et de l'eau!! Et malheureusement le francais n'est pas pratiquer... Et le dialogue meme de base est tres compliqué.
Angel OngAngel Ong
I am writing this review on behalf of my friend, who is visiting Belgium for the very first time. Her trip to Brugge began with the distressing experience of being pickpocketed—only to be followed by this appalling restaurant encounter. She was forced to pay a 15% tip after clearly stating that 10% was sufficient, with the waitress rudely insisting it was 'her salary.' Worse yet, the waitress issued a receipt for €65.50 (food only) but manipulated the card machine to charge €74—a blatantly dishonest and potentially illegal tactic. After already suffering from theft, this predatory treatment only deepened her frustration. Such practices tarnish Brugge’s hospitality, and I urge authorities to take action before more visitors are exploited.
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Find a cozy hotel nearby and make it a full experience.

The experience, where do I start... We sat down, waved, and asked a few times to order. We were ignored for about 15 minutes. Kids were busy eating snacks, so we didn't bother leaving. Finally after 15 minutes a waiter came and took our drinks order. He was not happy when he realised we had a double pram, a toddler, and an infant. The waiter was an Asian chubby man with a stained top. After taking out drinks order, he walked away, and someone promptly delivered our drinks. We had to wait a further 20 minutes for someone to take our food order, and no waving helped. That man simply ignored us even when he walked past us. Apparently, no one else could take our oder. The food is pricey but you pay for the location, it's a tourist place right in the city centre. The food arrived very quickly and looked good at first glance. We had a tuna pizza, the pizza was very wet, it tasted like a margarita pizza with the content out of a tuna tin on it, without draining tuna. Soggy pizza with cold tuna pizza, most likely from a tin. We had a rabbit stew or something similar. It was pretty much just bones in a bowl of sauce with some lettuce on top. We also had medium rare cooked Irish rump steak, it arrived nicely cooked outside and raw inside, when asked the same waiter to cook it a little more, he basically shouted at me saying I don't know what medium rare steak should look like. They cooked it a little more and brought me a well-done steak. The steak was "edible" very fatty but edible. The peppercorn sauce looked, and tasted like it sat for hours in the fridge. It was dry on top and very cold. I only had the steak, it also supposed to come with fries, it arrived with 2 small ones, I didn't bother questioning that. We looked at the reviews while drinking our drinks and thinking when they will come to take our food order. Didn't know it was that bad. They didn't add any additional tip on top of our bill however the menu does say its automatically added. The food is terrible, drinks expensive, no baby changing rooms only toilet for adults. If you desperate then you can visit.
Pat K

Pat K

hotel
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Affordable Hotels in Bruges

Find a cozy hotel nearby and make it a full experience.

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A fuir !!! Hormis les serveurs adorable, souriants, accueillants (surtout un Mr plus agé tres pro et gentil!!) Aguichant par son emplacement, mais alors.... -Les prix : ne valent pas du tout ce que vous mangez, quantité et qualité maigre... -la nourriture : -les 2 croquettes au fromage maison, jai eu 2 pavés sans gout, sur un lit de gruyere rapé industriel et une branche de céleri frit, meme pas une feuille de salade pour 15€!!! -Le boeuf a la biere ressemblait a un boeuf bourguignon pas extra, et les frites (surgelés) nous on etait servient tiedes quasiment 10/15min apres le plat!!!! 23€ -tapas "assiette chaude" sans avoir pu comprendre ce que nous prenions, alors la ,tout "claquer" dans une assiette avec un pot de sauce ( a quoi???) en carton, 2 piques en bois et pas de serviettes( alors qu'a l' intérieur a table vous faites face a une dizaine de paquets de serviette, super deco)! 15€ -petit pain blanc rassi tout sec ! ( Que nous avons mangé puisque les portion sont maigre, et meme pas de cacahuète avec notre aperitif! Et que le moins cher sont les olives a 6€!!!!) ,le sel lui est figé dans la saliere. -l'eau vous sera facturé qq € en 25cl, car ils n'ont pas le droit de donner de carafe, vous sera servit avec un verre rempli de flacons...d'eau du robinet... -deco: La cheminé et les braseros sont sympa de l'extérieur ca a l'air mignon mais..... La vaisselle est moche ! Digne d'une cantine! Pot de fleurs artificielles moche, tout tapisser et recouvert de velour bordeau vrai attrape poussiere/microbe, les chaises sont usées, peu confortable, vieilles et font peur pour les vetements ! Et les banquettes... Mon dieu! Du bois recouvert de tissus sans mousse!!!! Les chaises sont grand luxe a coté! Service du soir : ( dimanche 21h) -un barman ( enfin nous avons supposé) reste a la caisse sans bouger sur son telephone ou a vous regarder, pendant que ses collegues rangent et s'activent! Il n'a pas quitté sa caisse, mais croyez le ou non, c'est notre serveur qui devait aussi s'en charger ( alors que le pauvre rentre tout l'extérieur) Le cuisinier est sorti de cuisine et a plier son tablier devant nous pendant que nous mangions, bien sûr on ne nous a proposé ni dessert ni café ( pressé de fermé a 22h) A fuir, sauf si vous voulez juste boire un verre en terrasse sur la place . 90€ pour un tapas, une entree, un plat, 2 verres vin, 2 bieres et de l'eau!! Et malheureusement le francais n'est pas pratiquer... Et le dialogue meme de base est tres compliqué.
jxst_ ysathis

jxst_ ysathis

hotel
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I am writing this review on behalf of my friend, who is visiting Belgium for the very first time. Her trip to Brugge began with the distressing experience of being pickpocketed—only to be followed by this appalling restaurant encounter. She was forced to pay a 15% tip after clearly stating that 10% was sufficient, with the waitress rudely insisting it was 'her salary.' Worse yet, the waitress issued a receipt for €65.50 (food only) but manipulated the card machine to charge €74—a blatantly dishonest and potentially illegal tactic. After already suffering from theft, this predatory treatment only deepened her frustration. Such practices tarnish Brugge’s hospitality, and I urge authorities to take action before more visitors are exploited.
Angel Ong

Angel Ong

See more posts
See more posts