I am quite a frequent customer here. Normally walk 20 minutes from my workplace to the restaurant for lunch or dinner. It was so far my favorite Japanese restaurant here. But my last trip felt like a betrayal. I ordered a special lunch set of a salmon rice in a hotpot. The order came out with just the rice hotpot without a lunch set. The person who took the order tried to justify her order taking, which I am not interested in arguing with. I asked her to talk to her management to see if the order could be corrected because simply there was no change in dish, there's just need to be additional food items, which I was happy to pay extra for. Whatever they brought to me didn't need to brought back. It was already part of the lunch set menu. The management refused to provide the adjustment. For that, I felt like a betrayal. I consider myself their loyal customer. I didn't ask them to change the food. I only asked them to add additional food items and I would be paying extra for that. For them to refuse to that, I felt like that would be...
Read moreI recently dined at Adachi Restaurant and was thoroughly impressed by the exceptional quality of the food. For $63 per person, we indulged in a dinner course that was not only beautifully presented but also incredibly filling. Each dish showcased the freshness and finesse of traditional Japanese cuisine.
While the à la carte options are on the pricier side, I firmly believe that the experience and flavors justify the cost. If you're a fan of fresh sashimi and sushi, this is definitely the place to be. The attention to detail in each dish reflects a deep respect for the ingredients, making every bite a delight.
Overall, Adachi Restaurant offers a remarkable culinary experience that is well worth the visit. Whether you're celebrating a special occasion or simply craving high-quality Japanese food, you won’t be...
Read moreAdachi Japanese Restaurant. Hands down and undebatably the best Japanese restaurant in town, especially in terms of their base broth, ponzu sauce, and fresh sashimi. Plus the most experienced Japanese chef in town. For the quality, the price is very reasonable. Their course menu starts from 48usd which is a steal. The recent unbelievably expensive Omakase restaurants are most of the time just a joke. First of all, Omakase just means up to the chef, and in all occasions in Cambodia, it just means a set course menu, and most places are just charging too high. Adachi's dishes using their broth or original sauces and sashimi is at the same level of a best restaurant in town in Japan and at a similar price range....
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