I recently discovered that i am unable to eat food with bakers yeast in it so it makes burgers a tricky one for me. I've had the lettuce wrap at 5 guys and it was good so I figured I would give this place a try because for $25 a burger they must be even better.... what a mistake that was! It's a single leaf of lettuce on top and bottom. Absolutely no way to pick it up. No big deal I thought, just knife and fork it but, they serve it in a steel basket with wax paper on bottom so not as easy as one would expect and then the other thing I've leqrned since ditching the bun is that you can really tell who makes greasy burgers now that it doesn't soak into the bun and this was Greasy!! I had a sloppy pile of grease and toppings and bits of wax paper and a couple single leafs of soggy lettuce. Oh, and the fries sucked too. Tiny little hard crispy over cooked crumbs of potato ends. So, at the end of the day I understand that my own food intolerance is the biggest issue here and i accept that but for a specialty burger place in downtown, Harper's you really need to learn to accommodate. If 5 Guys can do it you have no excuse when you charge over 20 bucks for a 6oz greasy burger. Given the choice downtown for a burger, I would do A & W over Harper's any day of the week.