Hikiniku to Come (IFC Mall) — Restaurant in Hong Kong

This Hong Kong spot stays true to its Japanese roots, offering just one simple yet satisfying set meal: three perfectly charcoal-grilled hamburger patties served with rice (yes, free refills!), soup, and an egg. A variety of sauces and free cabbage pickles add to the fun, letting diners customize their experience.

The patties are on the fattier side, giving them a rich, creamy, melt-in-your-mouth texture that’s absolutely indulgent. However, they might not be the best choice for those watching their calorie intake.

At HK$148, the set is solid value. Need a soup refill? That’s an extra HK$15, plus the 10% service charge. Fair warning: they only have counter seating, so get ready for a cozy, no-frills dining vibe. For those feeling fancy, the extra radish at HK$35 is worth a try—fresh and crunchy, though a little on the sour side. The minimalist décor mirrors the sleek, modern style of its Japanese counterpart, keeping things simple and stylish.

As in Japan, reservations are a must. Book online 7 days in advance (starting daily at 10 am), though a short wait might still be in the cards. Oh, and meals need to be purchased at the kiosk before being seated—just another nod to the efficient, no-nonsense Japanese system.

Service is decent, though the staff talk faster than a bullet train. Overall, Hikiniku to Come delivers a fun, authentic experience for fans of Japanese-style hamburger sets, with just enough quirks to keep things...

It is a famous hamburger steak brand imported from Japan. As popular as it was in Japan, a reservation is hard to secure even after its opening for over a month. This naturally raises my expectations.

Regrettably, I must say that the overall dining experience did not meet the high expectations. However, I want to clarify that this is not due to the quality of the food, which was actually quite good. The steak was juicy, the rice was well-cooked, and the three different ways to eat the meal provided interesting and delightful flavors.

My disappointment stemmed from the service. While I understand that multiple staffs are involved in the dining process, there was one particular staff who had a negative impact. I would like to apologize to the other friendly staffs who provided excellent service—this criticism does not apply to them. They did a commendable job, and my two-star rating is not meant for them.

To provide some context, during my meal, I wanted to request another serve of rice, and I made eye contact with a staff whom I believed noticed me. However, he blatantly ignored my request. Later, when another staff collected my bowl and handed it to the same person to add more rice, he mistakenly gave the refilled bowl (which I had already used) to someone else. Fortunately, this mistake was noticed, and the used bowl was...

#挽肉と米

the famous resto from jp. Hamburg and rice. located at ifc and it just cost 138$ and compare to tokyo 1890¥ and its realitive cheap here.

better environment. shibuya store is really narrow and located at crowded street and 3/f with only stair can go up. if in hot hot summer its really killing us. ifc hv plenty room and good air-con. hk win

meat ball hk is over cooked. in jp the mest ball inside remains slightly pink. but in hk is fully cooked. it over cooked. also they keep adding chocoal while burning the meat. the meat taste a bit burn and with coal smell. in jp. they add coal while empty the top meat ball. the cook detail is jp win.

ice lemon water. hk win. full of ice and very cold enuf in this hothot summer. we need this.

environment. hk win. jp store ventilation is bad. ppl are choking, coughing and sneezeing becoz of the escessive smoke indoor.

rice quality. hk win. jp store is too narrow. their rice dont have enough time to rest and allow steam and water vapor go out. hk hv 4 large rice pod keeping on serving customers. allowing more time for rice resting. more chewy and less watery.❤️

will back.🤝 need book in advance.

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