Lo Yi Faateng — Restaurant in Hong Kong

This restaurant serves fusion food, all food has a Hong Kong style with a twist. The interior design is so nice, with an ancient Hong Kong style. The main tastes really great, such as the mentaiko crab meat rice roll, shark fin soup with rice. The mentaiko sauce is creamy and rich, while there are really many ingredients in the shark fin soup. The appetisers like the chicken breast salad, garlic bread and fried egg with black truffle are delicious. The bread is crispy outside and soft inside. The drinks are amazing and special! The cold drink is a soda with ginger and tofu pudding, which is really refreshing. While the hot one is hojicha latte with tofu pudding. I love the tofu pudding texture as it is really soft.

Great...

Today I found a small hidden gem. The restaurant has a nostalgic vibe, and the menu features fusion style - Hong Kong cuisine.

Ginger tofu latte The coffee is special, it is served warm. It combines with a hint of ginger with a light sweetness, and silky texture of tofu fa, and it gives an interesting twist.

Roasted spring chicken The roast chicken is delicious! There re hardly any fat under the chicken skin, the drumsticks are juicy and tender, the chicken breast is soft without being too tough. The fries are crispy and flavourful and not oily at...

novel HK style cafe with a twist in the menu. definitely aimed at the younger audience who wants to fusion HK old style with novel creation like stir fried beef rice rolls (粉腸). price is as expected, food is ok in value but nothing that you would feel needing to come back again for. nie place to try if you have exhausted the MK food scene and want to try...