I've been coming here for years, but I'm sorry to say they've lost their charm. Maybe it is because Mark Wiens visited them and told the whole world about them.

This was the definition of a 'local spot', cheap, quick, full of flavour.

Unfortunately I can't say that is the cash anymore. €10 for a large, €7 for a medium. Cash only. It's very over priced for what it is, basically double the price in the last 18 months.

But about the food, had to wait a little because there were orders before me. Two ladies behind the counter running the show. Friendly but busy between cooking and running the front.

Cevapi is tasty and authentic but maybe because I remember how it was over the years it leaves a feeling of something missing. This shop has caused an explosion of cevapi shops. There are better places now that are more affordable and tasty. They may be the original but they need to find their way again - which I don't see happening, the foot fall and movement of tourist will keep this place open for the next 100 years.