Amalfitana — Restaurant in Paris

On April 3, 2023 after a long evening of not having any luck with finding a restaurant our 4 person group could agree on for our last night in Paris, we stumbled on this lovely restaurant. And what a fortunate find it was!

The ambiance was warm and inviting and our host Guillaume, which he translated to William for us, was just as warm and inviting.

He was so accommodating and patient with all of our questions and was willing to socialize with us.

We were the only guests at the time for most of our meal, and Guillaume was just so attentive and friendly and really helped to make our last night in Paris a memorable one for us.

The food was delicious and everyone was full and satisfied with their meals.

As promised, we did leave their card and a lot of complimentary words with the hotel we were staying so that they could hopefully recommend this place to their guests.

Thank you for a...

This is an absolute gem in Paris, a small, very authentic Italian restaurant with a good menu. Our dishes of bruschetta, pesto linguine, beans (side) and hazelnut tarte were all excellent. Pasta cooked al dente, plentiful fresh tomatoes/garlic/ basil on bruschetta and the tarte, a recipe from Chef Marco's own mother. Everything prepared with love and care. Guillaume made us feel at home in this lovely cosy restaurant, was very attentive to our needs and made good recommendations. The Italian wines are also very good, selected well. Other diners were there for their second meal as they loved the first one. Truly a find for lovers of Italian food (or food...

Very average food, not really tasty and savoury.... maybe convenient for neighbours.

The ambiance is quite randome, in somewahat boring, for sure not worth a booking.

Had a Carbonara, very dry, flavourless, very poor in parmesan cheese. Did not choosed pizza as looking quite flat too.

For Starter the Bruscheta is a type of brown nordic bread, totally irrelevant....

Will I attend or recommand?...