Tomo Cafè — Restaurant in Dusseldorf

FOOD & DRINKS They have a good selection of cold and hot beverages plus some savory and sweet snacks. I had a cold Tomo salted caramel and a carrot cake. The drink was a bit too sweet for me and that is coming from someone who likes the two extremes. From very sweet to very salty. The carrot cake was very nice. Fluffy and light and with a hint of sourness.

SERVICE The staff was very friendly and lovely..

ATMOSPHERE My first visit was after they reonvated. It still looks very stylish and modern but I am not a fan of the changes from a customer standpoint. There was less seating available inside and they removed the most important seating inside a cafe which is the one next to the window. At least this is my opinion.

RATING With cafés you can feel the love an owner puts into it. From the beverages to the sweets and snacks. Can it be improved? Yes, of course. But I am not looking for the "perfect" café because that can be very different from person to person. I just simply...

EDIT ✍️ after receiving your comment below: What part of my comment wasn’t clear for you? Why should I need to send more details via email? Please check with your impolite stuff workers they for sure remember us!

DO NOT RECOMMEND !!!!!!!!! Visited this place yesterday (09.06.23)we were so disappointed the 3 guys were impolite and made fun if us because we ordered 4 cakes for 2. As we were speaking in English with my brother they thought we can’t understand german language, and then they spoke in Arabic (morroccan dialect) and it happens that we understand all those languages 😒It’s a shame really to treat people like that. Now regarding the pastery they were dry and not delicious, really nothing special!!! The coffee was good but not worth the « best coffee 2023 » we ordered a flat white and the art coffee was the only thing worthy. An overrated coffee place, an impolite staff really you can have a better experience in...

First off. My wife, her sister and I went here because somewhere else was closed that we wanted cake from.

Am I glad the other place was shut!

The barista in Tomo cafè was very helpful.

The macha frappé was smooth and with the tip, from the barista, of having it with coconut milk, was the perfect choice.

The caramel frappé was an explosion of sweetness and went extremely well with oat milk.

The homemade lemonade was really nice if you like it sour, very refreshing on a sunny day!

We also had the carrot cake and the Mini-Tiramisu, which were strangely vegan? You genuinely wouldn't know if it didn't say it next to the cake...

And the red velvet was just to die for.

This place is a hidden gem of Düsseldorf, the staff are lovely and you can tell they really care.

Thank you so much for an end to a fantastic day....