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Restaurante Raíces del Lago — Restaurant in Flores

Name
Restaurante Raíces del Lago
Description
Nearby attractions
Mirador Rey Canek
W4Q2+5WX, San Benito, Guatemala
Sitio Arqueológico Tayasal
W4Q5+JCG, Carr. a San miguel, Flores, Guatemala
Museo Santa Bárbara
W4J2+FHJ, San Benito, Guatemala
YO AMO PETEN
W4H5+8J3, Flores, Guatemala
Playa CHECHENAL peten
Guatemala
Malecòn Isla de Flores
W4H5+QXX, Calle 15 de Septiembre, Flores, Guatemala
Nearby restaurants
Maple & Tocino
casa amarilla A un costado del hotel Sabana, Calle 15 de Septiembre, Flores 17001, Guatemala
Terrazzo, Ristorante E Bar
lado poniente, Calle Union, Flores, Guatemala
La Casa de Enrico
Calle la Unión, Flores 17001, Guatemala
Restaurante Big fish
Calle La union, Flores, Guatemala
NATIVO RESTAURANTE
Isla de, Calle la Unión, casa 43, Isla de Flores, Petén, Guatemala, Flores 17001, Guatemala
Capitan Tortuga
Calle 30 de Junio, Flores 17001, Guatemala
Sky Bar
Calle Union 20, Flores, Guatemala
Achiote
W4H5+X3X, Flores, Guatemala
Restaurante Maracuyá
Isla de Flores, Calle 15 de Septiembre, Flores 17001, Guatemala
Restaurante Típico Imperio 2
Calle la union, Flores 17001, Guatemala
Related posts
Keywords
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Restaurante Raíces del Lago things to do, attractions, restaurants, events info and trip planning
Restaurante Raíces del Lago
GuatemalaPeténFloresRestaurante Raíces del Lago

Basic Info

Restaurante Raíces del Lago

Carr. a San miguel, Guatemala 17001, Guatemala
4.6(199)
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spot

Ratings & Description

Info

attractions: Mirador Rey Canek, Sitio Arqueológico Tayasal, Museo Santa Bárbara, YO AMO PETEN, Playa CHECHENAL peten, Malecòn Isla de Flores, restaurants: Maple & Tocino, Terrazzo, Ristorante E Bar, La Casa de Enrico, Restaurante Big fish, NATIVO RESTAURANTE, Capitan Tortuga, Sky Bar, Achiote, Restaurante Maracuyá, Restaurante Típico Imperio 2
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Phone
+502 5978 6589

Plan your stay

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Featured dishes

View full menu
Nachos
Con guacamol y chicharrón de puyazo
Pasta Pesto
Espagueti al dente bañado en nuestra salsa pesto, tomates cherry y queso parmesano.
Chicken Pasta
Espagueti al dente bañado en salsa cremosa con vino blanco, pollo a la parrilla, tocino, queso mozzarella, y queso parmesano.
Pasta Diabola Con Camarones
Espagueti al dente bañado en nuestra receta de salsa diabola con camarones a la plancha.
Ensalada Raices
Perfecta combinación de vegetales frescos bañados en nuestro aderezo especial (lechuga, tomates cherry, aguacate, arúgula, cebolla, pepino).

Reviews

Nearby attractions of Restaurante Raíces del Lago

Mirador Rey Canek

Sitio Arqueológico Tayasal

Museo Santa Bárbara

YO AMO PETEN

Playa CHECHENAL peten

Malecòn Isla de Flores

Mirador Rey Canek

Mirador Rey Canek

4.7

(262)

Open 24 hours
Click for details
Sitio Arqueológico Tayasal

Sitio Arqueológico Tayasal

4.6

(14)

Open 24 hours
Click for details
Museo Santa Bárbara

Museo Santa Bárbara

4.9

(10)

Closed
Click for details
YO AMO PETEN

YO AMO PETEN

4.7

(219)

Open until 12:00 AM
Click for details

Nearby restaurants of Restaurante Raíces del Lago

Maple & Tocino

Terrazzo, Ristorante E Bar

La Casa de Enrico

Restaurante Big fish

NATIVO RESTAURANTE

Capitan Tortuga

Sky Bar

Achiote

Restaurante Maracuyá

Restaurante Típico Imperio 2

Maple & Tocino

Maple & Tocino

4.7

(684)

Click for details
Terrazzo, Ristorante E Bar

Terrazzo, Ristorante E Bar

4.5

(366)

$$

Click for details
La Casa de Enrico

La Casa de Enrico

4.5

(221)

Click for details
Restaurante Big fish

Restaurante Big fish

4.7

(150)

Click for details
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Posts

chapeau melonchapeau melon
Its true that it WAS one of the best restaurants in flores, they do service better, and the food is indeed better, but not as if there was an actual competent chef who knows what he's doing. It's not enough to call it Gourmet, you have to MAKE it Gourmet. They were nice enough to not charge me for the disgusting ribs I ordered, but they seemed to assume I was lying to avoid paying. As soon as I paid my order, they asked me if I "planned to stay longer"... I barely stayed an hour. The truth is I lOve ribs, so I expected more from this pricey place, I expected them to be able to cook this simple dish well, but the meat was dry, the sauce was way too sweet, same sauce they use in every comedor, lacking vinegar, and they added fake smoke, which made the whole plate quite disgusting. I tried to eat, and not complain, but was unable to eat. I've lived in Guatemala for almost 10 years, and I am TIRED of paying big money to be served shitty food, badly made, or overcooked. It might not be obvious to most travelers, but WE the FRENCH have a great cuisine, we know how to cook, and WE KNOW what QUALITY tastes like... UPDATE: I am eating the cheese croquetas. A ball of flour and something cheezy, but no cheese taste at all. Its akin to a "fondue parmesan", but they use cheap local mozzarella, typically no taste. If you're going to serve this, use better quality cheese for texture, so you won't need to add all that flour to thicken the whole thing. And cheese that tastes something! Or at least season with a bit of nutmeg, tequila, and fresh pepper... I feel like I am eating GLUE. The problem is not that "you didn't live up to my expectations." You're basically saying that the problem is my expectations, a tactic to avoid taking responsibility for your very typical chapin scam. The problem is that you POSE AS A GOURMET PLACE, but SERVE BADLY MADE FOOD that is FAR from being good enough to be OVERPRICED. It was a bad decision to fire the team you had in Flores, they know how to cook costillas. You don't.
Nikos CharisopNikos Charisop
I visited Raíces del Lago while in Flores, drawn in by the beautiful lakeside setting. The atmosphere is fantastic—dining by the water with a great view of the island is a highlight. The food was so so good . I ordered the Mar y tierra , which was shrimps with amazing well cooked meat , portion size, and presentation]. The mojito strawberry was pretty amazing . Service was so much friendly & Excelent Overall, it’s a great spot for the ambiance, and I’d recommend it for a relaxed meal by the lake Thank you very much for the hospitality the owner ms Claudia and the manager ms Cindy they are more than welcome us at the restaurant 🙂
Emily PachecoEmily Pacheco
First, you can’t get here walking. Make sure to take a boat! If you do, you will be very happy. It is a lovely place. When they’re busy, the service isn’t fantastic, but come with some time to spend, and you won’t be disappointed. We absolutely loved swimming off of the pier. The food was OK. The chicken burger was made with the cheapest possible chicken (thigh meat in pretty sure). For the price, provide better meat! Add fish tacos to your menu! And a few more options for sandwiches. It is a lovely location and definitely worth the trip and bring your swimsuit!
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Flores

Find a cozy hotel nearby and make it a full experience.

Its true that it WAS one of the best restaurants in flores, they do service better, and the food is indeed better, but not as if there was an actual competent chef who knows what he's doing. It's not enough to call it Gourmet, you have to MAKE it Gourmet. They were nice enough to not charge me for the disgusting ribs I ordered, but they seemed to assume I was lying to avoid paying. As soon as I paid my order, they asked me if I "planned to stay longer"... I barely stayed an hour. The truth is I lOve ribs, so I expected more from this pricey place, I expected them to be able to cook this simple dish well, but the meat was dry, the sauce was way too sweet, same sauce they use in every comedor, lacking vinegar, and they added fake smoke, which made the whole plate quite disgusting. I tried to eat, and not complain, but was unable to eat. I've lived in Guatemala for almost 10 years, and I am TIRED of paying big money to be served shitty food, badly made, or overcooked. It might not be obvious to most travelers, but WE the FRENCH have a great cuisine, we know how to cook, and WE KNOW what QUALITY tastes like... UPDATE: I am eating the cheese croquetas. A ball of flour and something cheezy, but no cheese taste at all. Its akin to a "fondue parmesan", but they use cheap local mozzarella, typically no taste. If you're going to serve this, use better quality cheese for texture, so you won't need to add all that flour to thicken the whole thing. And cheese that tastes something! Or at least season with a bit of nutmeg, tequila, and fresh pepper... I feel like I am eating GLUE. The problem is not that "you didn't live up to my expectations." You're basically saying that the problem is my expectations, a tactic to avoid taking responsibility for your very typical chapin scam. The problem is that you POSE AS A GOURMET PLACE, but SERVE BADLY MADE FOOD that is FAR from being good enough to be OVERPRICED. It was a bad decision to fire the team you had in Flores, they know how to cook costillas. You don't.
chapeau melon

chapeau melon

hotel
Find your stay

Affordable Hotels in Flores

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I visited Raíces del Lago while in Flores, drawn in by the beautiful lakeside setting. The atmosphere is fantastic—dining by the water with a great view of the island is a highlight. The food was so so good . I ordered the Mar y tierra , which was shrimps with amazing well cooked meat , portion size, and presentation]. The mojito strawberry was pretty amazing . Service was so much friendly & Excelent Overall, it’s a great spot for the ambiance, and I’d recommend it for a relaxed meal by the lake Thank you very much for the hospitality the owner ms Claudia and the manager ms Cindy they are more than welcome us at the restaurant 🙂
Nikos Charisop

Nikos Charisop

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Flores

Find a cozy hotel nearby and make it a full experience.

First, you can’t get here walking. Make sure to take a boat! If you do, you will be very happy. It is a lovely place. When they’re busy, the service isn’t fantastic, but come with some time to spend, and you won’t be disappointed. We absolutely loved swimming off of the pier. The food was OK. The chicken burger was made with the cheapest possible chicken (thigh meat in pretty sure). For the price, provide better meat! Add fish tacos to your menu! And a few more options for sandwiches. It is a lovely location and definitely worth the trip and bring your swimsuit!
Emily Pacheco

Emily Pacheco

See more posts
See more posts

Reviews of Restaurante Raíces del Lago

4.6
(199)
avatar
1.0
34w

Its true that it WAS one of the best restaurants in flores, they do service better, and the food is indeed better, but not as if there was an actual competent chef who knows what he's doing. It's not enough to call it Gourmet, you have to MAKE it Gourmet. They were nice enough to not charge me for the disgusting ribs I ordered, but they seemed to assume I was lying to avoid paying. As soon as I paid my order, they asked me if I "planned to stay longer"... I barely stayed an hour. The truth is I lOve ribs, so I expected more from this pricey place, I expected them to be able to cook this simple dish well, but the meat was dry, the sauce was way too sweet, same sauce they use in every comedor, lacking vinegar, and they added fake smoke, which made the whole plate quite disgusting. I tried to eat, and not complain, but was unable to eat. I've lived in Guatemala for almost 10 years, and I am TIRED of paying big money to be served shitty food, badly made, or overcooked. It might not be obvious to most travelers, but WE the FRENCH have a great cuisine, we know how to cook, and WE KNOW what QUALITY tastes like...

UPDATE: I am eating the cheese croquetas. A ball of flour and something cheezy, but no cheese taste at all. Its akin to a "fondue parmesan", but they use cheap local mozzarella, typically no taste. If you're going to serve this, use better quality cheese for texture, so you won't need to add all that flour to thicken the whole thing. And cheese that tastes something! Or at least season with a bit of nutmeg, tequila, and fresh pepper... I feel like I am eating GLUE.

The problem is not that "you didn't live up to my expectations." You're basically saying that the problem is my expectations, a tactic to avoid taking responsibility for your very typical chapin scam. The problem is that you POSE AS A GOURMET PLACE, but SERVE BADLY MADE FOOD that is FAR from being good enough to be OVERPRICED. It was a bad decision to fire the team you had in Flores, they know how to cook...

   Read more
avatar
5.0
3y

I was told about this place by a friend, and my experience was beyond excellent. It started with the quick and free boat ride from the restaurant in the island side to the Raíces del Lago restaurant. Upon arrival, we were immediately greeted and sat down by the dock. The level of detail that was put into every decoration in the entire place was very well thought out so guest would have a great experience. The music was at a good conversational level, even while being one booth away. The food was also excellent, for the appetizers to the deserts. Over all, not only did we have a great time but was very impressed over all with our experience. This is a place that truly cares about the details and it shows. As far as price goes, if you are looking for a cheap place to eat, this is not it. But if you are looking a great dinning experience this is the place for you. I would like to thank Efrain and the rest of the staff who helped to make this vacationing experience a memorable one. I never write reviews, but this place truly deserves one because they do...

   Read more
avatar
5.0
35w

Raíces del Lago is a must-visit in Flores! The lakeside setting is absolutely beautiful, making it the perfect spot to enjoy a relaxing meal with a view. The ambiance is peaceful, and the sunset over the water made the experience even more special.

The food was fantastic! I ordered sirloin , and it was amazing and I appreciated the attention to detail in the preparation.

Service was outstanding—friendly, attentive, and efficient. The staff made sure we had everything we needed and even offered great recommendations. It’s clear they take pride in their work and genuinely care about their guests’ experience.

Overall, I highly recommend Raíces del Lago to anyone visiting Flores. Delicious food, top-notch service, and a view that can’t be beaten! I’ll definitely be...

   Read more
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