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Sa Domu Sarda

Italy Sardinia CagliariSa Domu Sarda

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Charming restaurant serving locally sourced Sardinian meat dishes & wine in a traditional setting.

Description

Charming restaurant serving locally sourced Sardinian meat dishes & wine in a traditional setting.

Posts

We liked the food but wish the customer service was a bit more attentive. James who served us was fine, but I can’t say the same to the other staff in the place. We returned back on another day, but were met with cold staff turning us away as the restaurant was full. We would have appreciated if the gesture was kind and spoken to in an inclusive manner and not in a rude gesture. The language barrier is not an excuse to make a returning customer feel unwelcome, especially from the guy who was said as the manager. We did not feel comfortable enough to return back. It’s a shame since the food is good and the portion sizes are fine. They got to work on their wine options as I had to sample so many to finally settle on a wine which was just above average. On the whole, a good experience if the customer service element is counted out.

Emily RobinsonEmily Robinson

00

We were encouraged with great reviews and mentioning in Michelin guide, however the overall experience was disappointing. We took apetizers and first dish and dessert. Reltively best out of it was sweet ravioli. The apetizers and first dish (ravioli and culurgones with nuts) were tasteless. We didnt take any meat meal. The presentation of dishes was ok. Service was friendly and English speaking. The only point is that the amount of „flying” plates was astonishing - within 1.5h we heared at least 3 plates broken, falling on the ground and don’t think this is local tradition;) What we disliked is you get bread when waiting for food but you dont get olive oil, balsamico, salt&pepper. Every second table was asking additionally for that otherwise you need to eat dry bread. We asked for olive oil and need to say this was very tasty. Overall experience was a little disappointing but the food was average (but missing spices)and you can try local dishes.

Marcin P.Marcin P.

00

Sa Domu Sarda An inviting and cozy small restaurant, which was already full at 20:00, so believe walking in during high season is not recommended. The menu comes via a QR code, in Italian as well in English, and with clear food images. Good choice of local specialties … service very attentive and friendly. The breadbasket ( olive oil dipped and slightly grilled) with the hot cauliflower dip was a first great impression ! We ordered Mille Feuille, braised pork neck, lamb stew, special Sardegna pasta, mixed veggies and roasted potatoes with a bottle of Monte Santu. Each dish was delicious, very well presented and served rapidly. Nice ending with an orgasm(ique) Tiramisu, and Sardinia’s digestive: Mirto, a fabulous blueberry based liquor, ideal for digestion. Overall very nice experience, and finished with a bill of 135 EURO.

Travel LovoTravel Lovo

00

4,5 stars. This restaurant was really fantastic, serving traditional meat-based dishes from Sardinia. The staff was incredibly kind, and helped us out as we were a large party with two toddlers. Our picks were great, and the waiters were readily available to comment on the history and tradition of the dishes. We had a small array of starters (grilled cheese, meatballs, a tray of cheese and cold cuts), pasta (malloreddus and culurgiones) and dessert (seadas and goat-milk pudding).We were also surprised by the final bill, much less than I would have expected Given the quality of the experience. Totally recommended, looking forward to a second visit!

Matteo BocciMatteo Bocci

00

Very nice experience! The waiter was very kind and helpful. The dishes were amazingly delicious and they were local. I ate Culurgiones Ogliastrini, a type of handmade pasta filled with potatoes and served with leek sauce. This was 16 euros. We also ordered meatballs for starters, which was super tasty. While waiting, they serve delicious crispy bread and a vegetable puree which was also very delicious. We also enjoyed the tiramisu. Definitely recommending for anyone who wants to try some local cuisine, we enjoyed our dining experience here. The only thing to consider might be the coperta (serving fee) which was a little higher than usual.

Bilge KobakBilge Kobak

00

This Restaurant is located a little bit away from the City Center. We have visited it for having Lunch. We got a warm welcome and were seated at a table with table cloth and cloth napkins. You can check the Menu when you download the QR-CODE. I have ordered MEATBALLS (Bombas) at a price of 13 €. From the House we have received freshly baked bread with dipp. Presentation and taste was good. The other meal: Ravioli filled with potatoes was of good taste as well. My Dessert: TIRAMISU was good as well. The Service is fast and friendly. What a pity that no fish is offered. I can recommend this Restaurant.

Juergen CannesJuergen Cannes

10

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Overview

4.6

(1.7K reviews)$$

Phone

+39 070 653400

Call

Website

osteriasadomusarda.it

Visit

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