Hong Kong Yumcha Star Street — Restaurant in Kyoto

Very underwhelming in taste and not worth the money. I ordered the siu mai, bean curd roll, congee, and chicken & mushroom. I feel like I could’ve gotten the same siu mai frozen at a grocery store. The congee had a good amount of century egg and pork, but nothing special and it took a long time for it to come. By the time the congee came, I was done with everything else. The chicken and mushroom was my least favorite due to the rubbery chicken. My favorite was the bean curd roll since it had the most flavor and nice texture. Our server was friendly...

This is probably my tenth time at this restaurant. Hands down, the best Cantonese restaurant in Japan particularly at this price point.

Honestly, dim sum in Japan sucks (so freaking harsh). They tend to be mushy rather than bouncy. I can almost never find any average one - let alone the decent one- during my 5 years here.

It was until I have found this place. The dim sum here is comparable to many good places in Honk Kong. There fried noodles is top notch, full of wok hei. The shrimp wanton is excellent. I only have praise to give...

We were looking for a restaurant to dinner and this one was a delicious surprise!!! Much better than expected. We chose the second big menu plus the noddles Hong Kong style and pork. It was simply tasty and a lot of new flavors to me. I loved it. The dishes are big so you will be more than satisfied. There was also a girl who explained in good English what was each dish. There was one plate made with tiny champignons, some green long vegetable that was my favorite. The dim sum was also very good. 100%...