MAMA MIA! It should be a perfect 5 if not for the occasional tough critic. My wife and I were absolutely blown away by how simple pasta dishes transformed into something extraordinary. Without a doubt, this was my favorite meal in Japan.
You can tell the chef goes above and beyond, sourcing the freshest ingredients to create an authentic Italian experience. Don’t make the mistake of walking past this place! While there’s no English menu, Google Translate will do the trick, and the effort is well worth it. Plus, it’s incredibly affordable. An absolute...
Read moreI was very baffled when the food came. The only thing I can say is that every thing I ordered was miniature sized. What I ate unfortunately cannot be called pizza, as it is a little circle of lavash like bread with cheese on it. Very thin and tiny. The caprese salad was made out of a single cherry tomato cut into four. Even one portion of bruschetta was a single thin slice of bread. I was very disappointed, the meal I had can barely be called appetisers. There is no way full grown people can be fed with...
Read moreCannot speak for the dining in experience, as it seems lovely and quaint, but would not recommend it for take out. They packed the pizzas in oval bowl containers and it turned into a gooey (albeit good tasting) mess, unable to pull into individual in pieces. The caesar salad was soggy and sad. The risotto, however, was very nice. Don't be scared off,...
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