Katsura Steak House — Restaurant in Tokyo

lunch, salad was with iceberg lettuce and two slices of cheese and two slices of ham, a nice sauce and nothing else. I think that is quite simple and no special ingredients. main; delicious meat with vegetables (including potato onion, the cheapest in our country) mushroom and zucchini. then you pay an extra 1000 yen for the garlic rice? why? and the dessert of this € 220 menu (there is about 20% tax added) was one! bare ball of ice cream nothing else (nice ice cream though) it is a beautiful place where you pay a lot of money for fairly normal food, except...

Actually the worst teppanyaki I’ve ever been to in japan .... seriously they use too much oil and not the fat of the meat .... the salad dressing is tasteless.... the meet is chewy and not tender at all ... they did not serve me garlic chips till I asked for it ... when they brought it it was all full of oil ... not happy at all they probably thought I was stupid American tourist ... but they clearly don’t understand is that I spent so much time in Japan .... I know my food . And this if I was able to go give it zero stars I would . Don’t waist your...

The food is so-so. The price of the meal for the quality is terrible though. I would expect to pay a quarter of the price for this meal for the quality delivered.

The only redeeming quality for this meal is that my wife and I will have a story about how disappointing it was for the rest of our lives.

The service was excellent.

If you want a high end once in as lifetime dining experience in Tokyo, book a Michelin star restaurant. This place was clean with a very friendly staff. To justify their prices though, they need to do a...