Yakiniku KOKOKARA Roppongi — Restaurant in Tokyo

Amazing Yakiniku in Roppongi! Huge Harami & Ice-Cold Beer – A Must-Visit Spot

Finding a yakiniku spot in Roppongi with this level of satisfaction is rare! The highlight here is undoubtedly the massive “Tsubo Harami”, which is far bigger than expected and incredibly satisfying to eat. Thickly cut, juicy, and tender, the harami is packed with flavor from the special marinade, making it the perfect match for both rice and drinks. The rich aroma as it grills over the fire is enough to make your mouth water!

Another standout is the ice-cold draft beer, which is perfectly chilled with a creamy foam—an ideal complement to the smoky, flavorful meat. Despite being in the heart of Roppongi, the prices are surprisingly reasonable, and the restaurant stays open late, making it a perfect spot for a post-work meal or a second round after drinks.

The staff are full of energy and create a lively, welcoming atmosphere. One minor downside is that the ventilation isn’t the best, so the smoke can linger a bit, and your clothes might pick up the scent of grilled meat. However, this small drawback is nothing compared to the unbeatable combination of delicious food, great drinks, and excellent value. If you’re craving some top-quality yakiniku in Roppongi, this place is...

Lowkey basement restaurant that had high quality meats.

Dishes were lovely, we got the high-end-ish Wagyu 4-dish course for 5980 plus tax, as well as a highball plus ‘protein heavy’ semi-tough beef order for 580. Drinks start at 480 (soft drinks) and go up from there.

Service was decent, mostly self-serve but nothing wrong with that. Everything was delicious, and writing a review gets you a free...

The dishes are really small, and the waitress is not friendly at all—more like a robot. The guy at the checkout doesn’t even know how to use the POS machine and kept telling me my card was declined. It turned out he was skipping the PIN interface. I had to teach him how to take my money the right...