Passion House 百香楼 — Restaurant in George Town

Stewed Chicken Feet: rich in flavour, soft and easily fall off the bones, and generous portion as it has 5 pieces! 👍

Loh Mai Kai: tasty! All the different flavour really infused into the glutinous rice! My hubby is very picky about Loh Mai Kai, and I am not a big fan as it is usually quite bland and the ingredients are hard and dry. But this one is so tasty! 🤩

Pan Fried Loh Bak Gou: crispy on the outside and moist on the inside, with pieces of Chinese Sausage (Lap Chiong). Chilli oil is so good. 🔥 😋

Kam Kat ice drink: very refreshing! 👍

Lovely, comfy place playing soothing Chinese music. Very good atmosphere. 🥰

The Nasi Lemak and Fried Rice menu look sooo good! A pity we already have dinner appointment for today. But definitely coming back to taste other items.

The owner, Alan, is friendly and enthusiastic in explaining about the food and giving recommendations.

They have a sister restaurant called Xii Chan serving Western food. We plan to try their garlic bread and Chicken Gordon Blue (grilled, not fried), highly recommended by Alan.

Overall, very happy to have found...

Brought my family here for breakfast and was blown away by the foods and drinks here. I ordered the A2. Nasi Ayam Curry, and it was literally the best nasi lemak I had for a long time! Please if you love nasi lemak, you need to try this dish! I also ordered the Cham Ais, which is also very delicious. Both the nasi lemak and the drink also have nice portions. I was very full after I finished my meal. Other family members ordered different dishes and are all very impressed with the taste and size of their dishes. They ordered the Otak Otak and Sambal Udang and both are very delicious as well. We also added some tim sum to the mix and we're not disappointed at all! One plus point is that even though this restaurant is located in the heart of George Town, it has a nice parking garage (no roof) at the end of the building. So, parking is no problem if you come early. In summary, this is practically one of the best restaurants we dined in Penang for our...

Read a review on FB recently and since am back on Penang took my mum for lunch. We only ordered 3 items and happy with the taste and price points. The chilli fish was to both out taste, with a hint of assam . Curry kapitan chicken was flavourful and nicely presented in a tray. The mantao was served piping hot . Crusty exterior with soft insides. Excellent with the curry sauce provided ( sauce was a tad spicy). Staff was helpful and responsive. A highly recommended eatery to try. I saw the dimsum menu and will be back to try that as the prices seem very reasonable. Also plan to also try the seafood noodle soup esp the tomato soup and the tomyam. The osmantus honey drink was refreshing with herbal...