I went to burger burger... the place looked fancy, but just as you never judge a book by its cover, same applies to here. The place may look modern and fancy with lots of strolling people, but in reality, the food was zero. Legit a zero. Even a minus. The least I could rate was one star, but in mind, it was worth a minus star.
First of all, the side menu. When I recieved my kumara, I was shell-shocked. It wasnt a regular shock from a break up. It was simply a shock that will last in your tastebuds FOREVER!!! It was both the quality and quantity. The quantity, (coughcough) for a 8 dollar side menu, it is a total rip off. All they give out is probably not enought to fit the volume of your clenched fists. That's how small the portion was. It wasn't just the quantity either. It was the quality, where the kumar was way overcooked. This resulted in us leaving about half. The aioli sauce however, was, as probably guessed, bad. It tasted crap, making me lose my appetite. I COULDN'T TASTE ANYTHING!! When you taste other tasty sauces, it is full of its delicate wonders of its taste, but in the aioli sauce given, it was full of no taste. It felt like water, just going down my throat, just to destroy my organs. Yep. You're right. It is 99% guaranteed to be straight from a freezer, from the factory. So if you're dumb enough to go there, don't ever get sides.
Now we move on, the the mains (sigh). My hopes for the burgers were high, but it was 100 times worse than homemade burgers. Where to start? Well there is too much to explain, so I will make it quick. Like the sides, the burger was miniature. It was just so that it fits your hand. The nutrition value, was very bad, as it hardly had any vegetables, and it was full of diabetic sauces that linger in your mouth. The patty, aka the king of the ingredients in a burger, again wrecked me. It tasted not the ways a patty should taste like. It wasn't any of the glorious, mouth watering patty, as it only brang shocking memories. It was again, just like the kumara chips, straight from the freezer, from a factory. How do the "chefs" that hide from the shelters of the kitchen doors make their patties? Do they use their passion, accuracy, effort and time into making those patties? Probably not. So unless you want to get RIPPED OFF AGAIN, then don't go there or to even look.
Overall, not only the sides were crap, but also the mains. Just because it has a decent amojnt of people, dosent mean you will get the top quality. I just want to tell people to not believe in superstitious thoughts, but to come into reality, and think about the right choices in the future. We pay them money, our hard earnt money, then at least we have to get the equal quality as we should get from the paid prices. This is their problem. They care more on the profit, not on the quality they should produce to increase its profit. Its sales will be shrinking rapidly in the next few...
   Read moreHonestly we thought we were in for a safe and reliable choice for dinner with Burger Burger, but after tonight the only choice we will make is to never return to burger burger. Home-made soda that tasted like off sparkling water, Beef burgers that claim to be grass-fed local beef but tasted more processed than macdonalds (and well overcooked), far too much sauce and no cheese to be seen. Despite how much sauce on the burgers, we both were shocked that the burgers were so dry? Like thats a talent. Then obviously they had burnt the buns cause they were charred black ontop. Fries weren't special whatsoever, so not sure why you are charging $11 for them. Plus the aioli has zero flavour and drowned the entire fries. Service was also pretty poor, staff walked past us about 5 times without acknowledging us till we were seated, the table was dirty and the server asked if we would like it wiped down (if you have to ask, I think you know the answer?) and I was ready to tell the server when we paid that the food was fairly terrible, but she never asked so they obviously do not care. $75 for two for burgers, fries and one drink (because you don't have a classic pepsi) and you have convinced us to cook our own burgers at home from now on since atleast we can make a juicy, flavourful patty and get the same curly fries out of...
   Read moreWent out with a bunch of friends the other night and had the worst experience. I ordered a gluten free bun which when was served to me was stone cold whilst everyone else at the table had warm food. When asked to reheat, they offered to do so but after a while of waiting and my friends finishing their meals, I still hadn't received mine back and had to ask. Which I think as a customer I shouldn't have to do so. Afterward, we decided to order a cookie sandwich each which costs $12 each, when ordering felt very rushed and waited 20mins for our desserts. To come to the conclusion that we were each served 4 cookies stone cold. This was disappointing as this wasn't what we ordered but we ate them anyway. They were extremely dry. Being 4 of us this came to $48 worth of their cookies alone which is ridiculous. If wanted this would have gone to subway... Subway makes nicer cookies, same size, flavour for so much cheaper. Didn't meet up to the expectations and customer service wasn't that good once complained. Will not...
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