When we arrived there were people standing around perhaps waiting for a table, but it wasn’t clear. There was no sign and no one came to tell us that they’d be with us soon. I ended up going to the bar after a while to double check that we needed to wait and not just find our own table. The couple in front of us a got fed up and left after a few stern words to the staff. We were finally seated and the waitress was lovely. The service was great. I have a few allergies so asked the waitress what I could eat. To my surprise they don’t do gluten free pizzas. Most places now have gluten free options. Being a vegetarian as well there weren’t many options but I had potatoes and salad. For the price it was very disappointing. $20 for plain roasted potatoes and a salad that was over salted. The halloumi salad had 3 small amounts of halloumi in it and lots of salad leaves. In general the place came across like they were trying to be upmarket but skimping on the important things. The whole meal was disappointing, even my partner who eats meat, gluten, everything, said his schnitzel (which was chicken, not pork as he expected), was over salted and disappointing. He didn’t even end up finishing it. We ordered dessert as we were still hungry, I ordered the pavlova which much in theme with the rest of the meal was disappointing. It was too sweet and did not go well with the coconut cream. My partner had mandarin and chocolate cheesecake which unfortunately was not up to standard either. We left $166 less and did not have a good experience at all. The only thing that made it was the waitress. She was lovely and kept refilling our water glasses. They looked understaffed in general, I felt sorry for the staff, running around stressed, leaving customers waiting and frustrated. Unfortunately I wouldn’t recommend going here at all, and my reviews are usually pretty favourable.