Incredible. The food here is awesome! When you eat, it tastes like it was made with love, passion, and patience. The name âhomemadeâ is perfect for the quality of food you will receive; additionally, the service is above and beyond. It has the feeling of a family owned business and you feel truly welcomed when you visit. I have eaten here multiple times now because I prefer the quality here over even the most expensive restaurants in Peru. I am a foodie and have been staying in Peru for months, once I found this location I became hooked. Please try the Shakshouka, burger, cinnamon roll, and alfajore. The burger comes with sweet potatoe fries ⊠you can choose savory or sweet â these fries had them at texture and taste Iâve ever had. Iâm VERY picky on my food and hate spending money on food that leaves me unsatisfied. The list of food has been everything Iâve tried and I love it all. HIGHLY RECOMMENDED. Also, the staff are insanely sweet and allowed my girlfriend and I to leave our bags there...
   Read moreTravelers beware! Food was amazing, and we thought that the service was amazing, until we realized we got charged for the whole table twice. This was one of our first days in Peru so we were still getting used to the conversion rates, and realized after the breakfast that it seemed like a big bill for 2 people (splitting from a table of 4). Even brand new servers should know that you don't charge the whole table twice back to back. After looking at both receipts we knew that this is what happened. We ended up going back to the resturant and getting a refund, but we felt that this was just the resturant trying to take advantage of travelers. After this place, we started paying a lot more attention to what we were being charged menu prices vs what you actually received for your final bill this wasn't the only place that had discrepancies. Like I said, liked the food a lot, just didn't like being taken...
   Read moreThis is a little gem hidden in Mira Flores, know mostly to locals. Outside patio is a relaxed atmosphere with a wrap around coach. We lounged for a long time on Saturday.
They have a kids toys table which was perfect for distracting our 10 month old.
The Pollo Labrasa was moist and tender, actually better than most restaurants I've been to. The Mexican club sandwich does needs some work honestly, imo. As someone who loves Mexican club and eats it anywhere it's offered I'd say get rid of the bacon, add a tomato slice, add mayo or better chipotle sauce, add some flavor to the guacamole.
Churro French toast with maple syrup upon request and vanilla scoop on the side upon request. I still dream about that. Definitely going back...
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