Palácio do Kebab — Restaurant in Lisbon

And against all odds, a round panel of light attached to the façade of a dark and deserted street illuminated our hungry pupils. It did so in divine letters, which our tired eyes managed with effort to read. A title worthy of the gates of a remote paradise that now appeared accessible to our hands. There it was. The sacred word. The mystical heritage of the East. The kebab that would save our malnourished stomachs, and subordinate them like serfs kneeling before a royal prince. Not just any kebab: the palace of them all. We knew immediately that this was the choice we knew best. And it didn't disappoint at all.

That night the kebab reigned on our palates, resurrected our tired bodies in a pharaonic miracle and made us believe again like devotees with blind faith between meat and yoghurt sauce. And it won't...

Simply the best kebab place in Lisbon. Centrally located. The service is always nice, the guys behind the counter are always smiling and in good mood. Meat is good quality and always fresh and never too rarely done. Just perfect. Also the fries are from the nearby place that serves only french fries. Good stuff too. Ask for the kebab woth everything in it and don't forget the spicy sauce, that's the heart of the whole thing, also the ketchup and mayo. Amazing. A Sandes is only 3 euros, if you ask for it in menu, costs 5 euros. The only problem I could find is that they close a bit too early, at 2.00 am and 3.00 am on the weekends. Would be packed if they stayed open until like 4 or something, I am sure about that. Anyways, thanks a lot guys, had some really good...

If your hours say open until 3 a.m., then BE OPEN UNTIL 3 A.M. Don’t slam the shutters down at 2:07 like it’s some favor you’re doing us by existing. This isn’t just unprofessional — it’s disrespectful. Hungry, tired, and walking across the city just to find the doors locked while your Google listing glows with “Open Now”? Pathetic.

Late-night food isn’t about gourmet service — it’s about reliability. And you’ve failed at the one job that keeps a kebab shop relevant at 2 in the morning.

If you’re gonna lie about your hours, at least have the guts to say you’re closed — don’t make people hike over at 2 a.m. hoping for food, only to get ghosted.

Shut it down or shape up. This city has too many good kebab joints to waste time on one that can’t even keep its...