Toenmarujip Doenjang Yesul — Restaurant in Seoul

It was a delicious meal. I felt intimidated at first because the menu was all in Korean. However, their signature dish is a soybean stew that you eat with rice. The aunties who run the place put the food in front on me, and a nice older guy across the table told me to mix the stew and greens into the rice while eating the sides separately. The pollack soup was also delicious. Highly...

For 7000 won, you can't beat this, Doen Jang Bibim Bab. Other dishes are also all reasonably priced. Fast and responsive servers. Generous refills. I did not taste much other dishes however, they look excellent, especially if you are going for drinks. Friendly atmosphere and traditional motif based interior please your dining experience. Watch out hot green peppers. They...

Always a good option during lunch time, especially late for rush hour. Traditionally made soy bean with rice is just born match. With Kimchi pan cake, your meal will be in...