Casa Lucio
Casa Lucio things to do, attractions, restaurants, events info and trip planning
Description
Rustic Spanish cuisine, including egg dishes & bull's tail stew, in a quaint spot opened in 1974.
attractions: Plaza Mayor, Puerta del Sol, Royal Palace of Madrid, Catedral de la Almudena, Toledo Gate, El Corte Inglés Preciados, Teatro Real, Plaza de Jacinto Benavente, Sabatini Garden, Antón Martín Market, restaurants: Mercado de San Miguel, Chocolatería San Ginés, RIBS ABADA, Inclan Brutal Bar l Restaurante temático Madrid, Rosi La Loca, Bar La Campana, Casa Labra, Takos Al Pastor, Sobrino de Botín, Museo del Jamón
Ratings
Description
Rustic Spanish cuisine, including egg dishes & bull's tail stew, in a quaint spot opened in 1974.
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Casa Lucio is renowned for its delectable Spanish cuisine and traditional ambiance. My recent dining experience at Casa Lucio left me with a palate satisfied but also slightly wary of the hefty price tag attached. When I stepped into Casa Lucio, I was enveloped in the warm, inviting atmosphere reminiscent of a classic Spanish tavern. The rustic décor and friendly staff set the stage for what promised to be a memorable culinary journey. The menu at Casa Lucio boasts a tempting array of Spanish specialties, from succulent roast suckling pig to flavorful seafood paella. Each dish was expertly prepared and bursting with authentic flavors, showcasing the restaurant's dedication to quality and tradition. However, as a resident, I couldn't help but notice that Casa Lucio's prices leaned towards the higher end of the spectrum. While the food was undoubtedly delicious, the hefty bill at the end of the meal may deter budget-conscious locals from making it a regular dining spot. For tourists, Casa Lucio's reputation as a must-visit destination for authentic Spanish cuisine may justify the higher prices. The restaurant's central location and cozy ambiance make it an ideal stop for travelers looking to indulge in the culinary delights of Madrid. Overall, Casa Lucio offers a memorable dining experience with its delicious food and charming atmosphere. However, the higher prices may make it more suitable for tourists seeking an authentic taste of Spanish cuisine rather than budget-conscious locals looking for a regular dining spot. Next time I will save some money to spend on it over there.
John Ruiz (mh3mh0)John Ruiz (mh3mh0)
20
4 stars for the place in general but 2 stars for the broken eggs they are so famed for (we came pretty much solely on the recommendations of several guide lists for broken eggs in particular. Undercooked standard chips with normal tasting egg and not much of it either. No ham or other toppings, wasn't given the option. As for the restaurant in general it's very traditionally Madrileñan and more upmarket than we expected, feeling a little underdressed, but the place certainly has its charm and we didn't feel excluded for wearing tshirts and shorts. The staff all wear uniforms (smart but quite dated and old fashioned in a way, made you feel a bit like you were in 70s Madrid) and act quite quite formal but to an almost intimidating degree. One female server however was absolutely lovely. The rest of the food we had, which was Manchego cheese and ham croquettes, were very good, and my end-of-me cortado was excellent, though I would say prices overall are a bit high. I'd definitely go back for some of the other items on their menu as the food (apart from broken eggs) was good quality.
Matt CMatt C
00
Casa Lucio es un icónico restaurante situado en el corazón de Madrid, conocido por su ambiente tradicional y su emblemático plato de "huevos estrellados". Este establecimiento, fundado en 1974 por Lucio Blázquez, ha mantenido su autenticidad a lo largo de los años y se ha convertido en un punto de referencia tanto para locales como para turistas. El ambiente de Casa Lucio es acogedor y refleja la esencia de una taberna clásica madrileña. El interior conserva una decoración rústica con paredes de ladrillo, vigas de madera y mesas cubiertas con manteles de cuadros, lo que aporta un aire de nostalgia y autenticidad. La atmósfera es bulliciosa y vibrante, especialmente en las noches, cuando el restaurante se llena de comensales disfrutando de la experiencia gastronómica. El plato estrella de Casa Lucio son los "huevos estrellados", una sencilla pero deliciosa combinación de huevos fritos sobre una cama de patatas fritas. Este plato, aparentemente simple, ha sido elevado a la categoría de manjar gracias a la calidad de los ingredientes y la habilidad con que se prepara. Además de los famosos huevos, el menú incluye una variedad de platos tradicionales españoles, como jamón ibérico, chorizo, y una selección de carnes y pescados que reflejan lo mejor de la cocina castellana. El servicio en Casa Lucio es notablemente atento y profesional. Los camareros, muchos de los cuales han trabajado allí durante años, aportan una experiencia enriquecida con su conocimiento del menú y la historia del restaurante. La hospitalidad de Lucio Blázquez y su equipo ha jugado un papel fundamental en la creación de un ambiente donde los clientes se sienten como en casa. Casa Lucio ha atraído a numerosas celebridades y figuras públicas a lo largo de los años, desde políticos hasta estrellas de cine, consolidando su lugar en la escena gastronómica de Madrid. A pesar de su fama, el restaurante ha mantenido su compromiso con la calidad y la autenticidad, lo que le ha permitido conservar su popularidad entre una clientela diversa. En resumen, Casa Lucio no es solo un restaurante, sino una institución en Madrid. Su capacidad para mantener la tradición mientras ofrece una experiencia culinaria memorable lo convierte en un lugar imprescindible para cualquiera que desee experimentar la esencia de la cocina española en un entorno genuinamente madrileño. Los "huevos estrellados" son solo el principio; la verdadera joya de Casa Lucio es su capacidad para capturar y preservar el espíritu de una época en cada plato y en cada rincón de su encantador local.
FernandoFernando
00
We dined at Casa Lucio for dinner. It is highly recommended that you make a reservation, because this place was packed. I would say that the most of the people were dressed as business casual. We came here for their famous Rabo de Toro (oxtail/bulltail soup), and it did not disappoint. The meat was extremely tender and quite flavorful. It was paired with some shallots and carrots. One dish can easily feed two people. Our appetizer was Pimientos de Padron (peppers with fries). The peppers were grilled, and they were not spicy. Think of them as very mild jalapenos. For dessert, we had the homemade french toast with ice cream on top. You can sort of see that it is very moist - almost to the point that it seems like it's a flan. It was good, but it wasn't eye-popping. Overall, this was a good experience.
Brian LBrian L
20
My favorite traditional Spanish restaurant in Madrid. I would always visit during my work and personal trips to Madrid (except in August that they close for the full month). Great food and friendly service. Make sure you have a reservation well in advance. It is on the pricey side but worth the investment. Huevos Rotos are a most, Iberian Ham, braised oxtail is amazing, cochinillo (piglet) also great, Caldo Madrileño also great. House wine is decent but they also have a lot of options at different price ranges. The owner, Don Lucio is always there (he is 90!!) as well as 2 of his children making sure quality and service are to the highest standards. Chema at the bar is a master cutting Iberian ham and a great person to talk to. Overall an all around solid place!!
Ivan ChagoyaIvan Chagoya
00
Recommended by a vs taxi driver, Casa Lucio is very popular with the locals. I was surprised to see Lucio, the original owner coming in to have an afternoon meal. He was very unassuming, had a nice smile for me when I asked if I could take his picture. The food was very good, the wine list was extensive, and with a good range of prices to accommodate a verity of palates. We asked for a local not to pricey bottle, and our waiter recommended our waiter was a local tempranillo, for only €21 euros. It was very good. Of course one could have picked a €100, or higher bottle. But, this one did the trick for us, and had a second bottle. Casa Lucio's menu was extensive, and very popular with the local clientele. Reservations are a must.
Lucho BravoLucho Bravo
10
Nearby Attractions Of Casa Lucio
Plaza Mayor
Puerta del Sol
Royal Palace of Madrid
Catedral de la Almudena
Toledo Gate
El Corte Inglés Preciados
Teatro Real
Plaza de Jacinto Benavente
Sabatini Garden
Antón Martín Market

Plaza Mayor
4.6
(57.2K)Click for details

Puerta del Sol
4.6
(51.6K)Click for details

Royal Palace of Madrid
4.7
(38.7K)Click for details

Catedral de la Almudena
4.6
(10.5K)Click for details
Nearby Restaurants Of Casa Lucio
Mercado de San Miguel
Chocolatería San Ginés
RIBS ABADA
Inclan Brutal Bar l Restaurante temático Madrid
Rosi La Loca
Bar La Campana
Casa Labra
Takos Al Pastor
Sobrino de Botín
Museo del Jamón

Mercado de San Miguel
4.4
(44.3K)Click for details

Chocolatería San Ginés
4.4
(21.7K)Click for details

RIBS ABADA
4.7
(7.6K)Click for details

Inclan Brutal Bar l Restaurante temático Madrid
4.7
(6.4K)Click for details