Cafe Brera — Restaurant in London

Café Brera offers a mixed bag of experiences, making it worthy of a three-star rating. The star of the show is undoubtedly the pizzas. They are nothing short of amazing, with a perfect blend of crispy crust, rich sauce, and generous toppings. If you're in the mood for a slice of heaven, Café Brera's pizza menu won't disappoint.

However, if you're planning on sipping a cocktail with your meal, you might want to think twice. The cocktails are, unfortunately, subpar. Despite the tempting descriptions, they fall flat in taste and presentation. It's best to stick to the basics—perhaps a beer or a glass of wine—if you want to enjoy your evening to the fullest.

The service in the outdoor seating area also leaves much to be desired. Slow, inattentive, and somewhat disorganized, it detracts from what could otherwise be a pleasant dining experience. If you're looking for prompt and attentive service, it's safer to sit inside or try another spot altogether.

On the brighter side, the shisha lounge is a highlight. The ambiance is vibrant, with good music, a lively dance atmosphere, and, of course, enjoyable shisha. It's a great place to unwind with friends, provided you're not ordering those disappointing cocktails.

In summary, Café Brera excels with its pizza and shisha offerings, but falls short in the cocktail department and outdoor service. It's worth a visit for the food and ambiance, but with a...

Ordered a Americano to have in (at the counter) which was served in a paper cup ..and it was watery and weak and too hot (ie burnt) while the table next to (having table service) gets proper cups.. Also ordered a smoked salmon & cream cheese bagel.. when asked if I wanted toasted I said yes. I got in a paper bag (as if I was take out) a smoked salmon, and rocket with cream cheese in a poppy seed bagel ( the entire thing was toasted ). It tasted very salty and I was oddly not asked about either the rocket or type of bagel. By toasting the whole thing the salmon was partially cooked through.. normally you should toast the bagel, butter it and add cream cheese and cold salmon. This creates a nice contrast. Anyway. And leave rocket out and add some lemon and pepper.. you are done!... Pain au Chocolate was excellent and given all the usual chain places nearby it's better than any of those offerings.. Why ask if you want the drink / food in if you are going to ignore the request..? If you are going to ask questions then ask ones that matter like . Do you want greens (which I love by the way) in your bagel.. It's a great spot and given the above corrected would...

I have been visiting Brera for a couple of years between their 3 location in Canary Warf. All three of them are blessed with a beautiful location. This one, in particular, I visited twice on a cloudy cold day. I usually tell myself don't say anything if you have nothing good to say! But this time I decided to write a review maybe for the management of Brera! Invest in your staff! They sell your business! We arrived 11 40 (breakfast served till 12PM writes in the menu) and wanted a shakshuka and were told it was too late for breakfast, we checked the menu and 10 min later we wanted to make our order but we were told we couldn't order a folded pizza as it was not 12 PM. Ended up ordering 2 chicken escalope paninis that were not paninis more like a dry focaccia sandwich with a very dry chicken. 2 cups of late that were served as 2 cappuccinos. I don't even want to blame the waiter or waitress as is not their fault they lack training and motivation to work! This is a management job! I wish there was a more professional business looking after these lovely locations. I won't...