Searching for the perfect lunch spot? Look no further! Taco Del Mar offers a dining experience that combines generously-sized meals with fast and friendly service.
When it comes to portion sizes, Taco Del Mar doesn't skimp. The burritos are a meal in themselves, loaded with your choice of mouthwatering fillings. What sets them apart are the vegetarian options, which include unique and delicious choices like fish and chorizo hash. Whether you're a meat-eater or prefer plant-based fare, you'll find something to love. The fast and friendly service adds the cherry on top, making the dining experience truly exceptional.
To sum it all up, Taco Del Mar is the go-to spot for a satisfying, quick, and affordable lunch. Don't miss out on their must-try burritos and unique vegetarian options. Trust me, your taste buds...
Read moreAbsolutely love this Taco Del Mar location in Bellevue!
From the moment you walk in, you’re greeted with friendly, upbeat service that makes you feel genuinely welcomed. The staff here are quick, attentive, and always willing to go the extra mile to make sure you get exactly what you want.
The food? Consistently fresh, flavorful, and satisfying. Whether you’re in the mood for a burrito, tacos, or a bowl, everything is made to order and packed with great ingredients. The portions are generous, and the quality never disappoints.
It’s a great spot for a quick lunch or a casual dinner. Clean space, good vibes, and some of the best fast-casual Mexican food in the area. Highly recommend if you’re in Bellevue and craving something delicious with great...
Read moreBad customer service the guy taking orders is taking payments with the same gloves and he went straight to take my order. When I asked him to please change his gloves he told me we always change our gloves after each customer but after me there was another customer the same guy took his order and took the payment and never changed his gloves after taking the payment he went inside (kitchen) a few minutes later he came to the line and started touching the spoons. This people need to be retrained specially whit the world pandemic Cov-19 how safe you can eat if you see the guy who is about to make your food just took a credit card from another customer, touched the cash register and never washed his hand and...
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