As a child, I grew up eating at Salvatore Scallopini. My grandparents were Italian, and this was the only place that met their standards. This was the only Italian food that Nonna would pay money to eat. (“Why would I pay for Italian food when I can make it better myself?!!”) About a week and a half ago, my sisters and I drove over two hours to dine at Salvatore Scallopini, hoping to relive some of our childhood memories. Salvatore Scallopini was the gold standard for Italian food after all. We were sorely disappointed. Why? Let me tell you! We arrived at 8:02 (we paid for metered parking, so I have the exact time) and asked for a table for 4. It was not particularly busy, so we were seated almost immediately. The waitress took our drink order a few minutes later, and then the wait began. The menu was completely different, missing some of our favorite childhood staples (stuffed shells, for one!). The bread basket no longer came with olive oil and sauce—we had to pay extra for that (it used to be free). Around 8:40 (40 minutes later) the waitress came back to take our food order. When we got our soups and salads it was past 9:00. We had purchased movie tickets for later that night—we wanted to make a date out of such a long drive—so around 9:15 we asked the waitress to package our food to go. We were a little bummed that it had taken so long, but we didn’t have a problem with taking our food to go and we didn’t say anything indicating that we had a problem. Within the next 10 minutes, the manager came storming out. She began interrogating us about why we asked for our food to go. We told her we had other obligations and that we hadn’t known that it would take so long to dine at “Sal’s”. She pulled out the order receipt and said very rudely, “Well your order was put in at 8:40.” We explained to her that we had been there since 8 o’clock. She rolled her eyes at us and said, “I don’t think so.” I have never been to a restaurant where the manager came out and was rude to me for asking for my food to go. That was a first, and let me tell you I hope it’s a last. We left money on the table for the drinks, the bread, and the soup, but we left immediately after that interaction. There was no reason for her to come out and be so rude to us. There was really no reason for her to come out and speak to us at all, as we did not have a problem. This experience was such a disappointment and I will not be back. You’d better believe that my whole Italian-American family has heard about this experience and we will no longer be patrons. One star because the minestrone...
Read moreI recently had the pleasure of dining at Salvatore Scallopini in Birmingham, and I can confidently say that it was an unforgettable culinary experience. From the moment I stepped foot into the restaurant, I was greeted with warmth and a charming atmosphere that set the stage for an incredible evening.
The menu at Salvatore Scallopini is a true masterpiece, offering a wide range of delectable Italian dishes that cater to all palates. Whether you're a fan of classic pasta dishes, succulent seafood, or mouthwatering meats, this restaurant has something to satisfy every craving. Each dish I tried was expertly prepared with the freshest ingredients, resulting in flavors that danced on my palate.
One standout feature of Salvatore Scallopini is their commitment to culinary excellence. The attention to detail in every dish is evident, from the artfully plated presentations to the harmonious blend of flavors. The chefs' skill and passion shine through in each bite, creating a dining experience that feels both indulgent and authentic.
The service at Salvatore Scallopini deserves special mention as well. The staff members are attentive, friendly, and highly knowledgeable about the menu. They are always ready to offer recommendations and accommodate any dietary preferences or restrictions. Their professionalism and genuine desire to ensure a memorable dining experience contribute greatly to the overall enjoyment.
The ambiance of the restaurant is another highlight. With its elegant decor, soft lighting, and cozy seating arrangements, Salvatore Scallopini creates a sophisticated yet inviting atmosphere. Whether you're celebrating a special occasion or simply enjoying a night out, this restaurant provides the perfect setting for a memorable dining experience.
Lastly, the attention to customer satisfaction at Salvatore Scallopini is truly commendable. From the moment I made my reservation to the final farewell, I felt valued and appreciated as a guest. The staff went above and beyond to ensure that every aspect of my dining experience was exceptional, leaving me with a lasting impression of their commitment to excellence.
In conclusion, Salvatore Scallopini in Birmingham is a culinary gem that deserves all the accolades it receives. With its exquisite cuisine, impeccable service, and inviting ambiance, it offers a dining experience that is second to none. Whether you're a lover of Italian cuisine or simply seeking an exceptional culinary adventure, a visit to Salvatore Scallopini is an...
Read moreIt is called Sal’s now the Workers were wearing Shirts with the new name on them.
They open at 4 we waited outside in the cold and Snow!! I had to knock on the window of the restaurant for the Rude hostess to let us in!! At 4:12 pm.
She took us to a little table with not enough room for one!! I told her if we could not have a larger table we would be leaving. She took us by the bar and the cold entrance. I asked the waitress why we had to sit here that we have been long time customers and we asked for a booth. She said that the Black Girl was new and she would seat us where we requested!!
We did not order wine and all we were offered was Water in a Juice Glass. No ice Tea or anything!!
The salad was a small portion about half of the usual size and little dressing. For years it went with the meal. Now everything is a separate Price. While eating a young male came to the table said leave your salad fork for your meal and you don’t be getting Another one. Give me the extra glasses and plates and silverware!! I told him that I would keep a clean fork and he could take the salad fork!!
The pasta that I did order was floating in olive oils and it was not what what I did order. I asked for Alfredo sauce over pasta and it was cold and stuck together and with no sauces!!
The veal was in a separate plate and burned so bad that I could not even cut it with a knife. It was floated in old grease!!
What you see in the Website here is not what you do get and the workers do not know one thing about Italian Food. They are Rude and act and look like young high school Children.
The Desert menu is a Joke!!
No coffee was offered and we had to stop by Starbucks for coffee.
The prices are Double for half the Amount of Food that my dog would not eat when I got home. The main meal is floating in old Grease and burnt so bad it would not even cut with a fork and a Knife.
If you are looking for real Italian Food this Restaurant is NOT the one for real Italian Food. It looks like the Restaurant has been sold!!
Now I am so sick to my Stomach and vomiting from the Food I would not recommend this restaurant to anyone!!!!
The service and the Food is not Worth the over Priced items that they are selling!!
I was in Italy and ate at real Italian Food Restaurant and nothing is served in old grease and we were there first Customer of the Day!!
James Staley Winston Htwe M. D.
Bloomfield...
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