During our travels through GA, NC and TN for 10 days, this was the most disappointing of all the restaurants we visited. I understand that this Pandemic has got everyone set up in fear, and yes we need to be careful as much as possible. We entered the restaurant, keeping more than 6 ft away from the hostess station. We were asked to put our masks on until we were seated per CDC guidelines. I advised the hostess i was following the CDC guidelines by keeping my distance. She stated if we did not put our masks on that we could not be served. Needless to say, it had been a long day, I was tired and Hungary (I know that was a combination for anything to happen, so my apologies for the attitude), and this was one a handful of restaurants that were open and this particular one did not have a line. I came back at her and said, so you want me to put a mask on to get to our table which was a few steps away, than I am allowed to take it off, and the server can approach our table to take our order and serve us correct? At this time my husband nudged me (now mind you i don't mind following guidelines, but businesses should educate their employees) and said you know its the Health Department not CDC, and i said I know, but apparently the hostess does not know that. This of course set the entire mood, the food was alright, and the service was not that great (we had to keep flagging down our server to request items, extra napkins, silverware, refill on drinks). I also observed that tables were not spaced apart for social distancing. I watched many of the staff have their masks below their nose, some not washing hands or sanitizing after they wiped tables, then grabbed food to take out to tables, or refill beverages.

I hope my review will not be as a negative, but as a reminder if a business are going to enforce Health Department Regulations for their customers, that it be done at 100% and not half way.