On April 26, 2025, I attended a birthday celebration for a friend. My friend chose this place for its decadence and class; allegedly. This was her first impression of the restaurant and also Her birthday celebration. We had a small group of five, the reservation was later in the evening, so we figured that the usual rush of the restaurant should have slowed down. It had. This should have made our visit that much more pleasant and enjoyable. I have been here on a busy night and the service was impressive to say the least. If this were my first impression of Steak48; I would never recommend it to anyone else. The service was beyond subpar. Since we’d made reservations, we were seated fairly quickly and advised of who our server would be for the night. We waited for several minutes, before I reached out to a passing waitstaff to find out about our server. Unbeknownst to us, she was right beside us, sans an introduction; casually taking her time cleaning a table that was already being serviced by another person. We finally got water and bread from our co-server, no butter for the bread; which we witnessed be given to another table without request. We still sat several minutes after our co-waiter left, and our waitress had still not made herself known. I stopped a maitre’d and requested a manager (who Never showed up). Since it was not my event, I chose not to cause any discomfort for my friend, but this experience was horrid. The waitress finally showed up, however with no grace to her, I will keep her name anonymous; although she does not deserve the honor. The interaction was short, clipped and fake. There was no true concern for our experience. When we finally received our food, the seafood mad and cheese was full of grease and my loaded garlic potatoes were more of a miss than hit. For a nearly $200 meal for one person of five, this meal should have been all that I thought it would be; sadly it was not. Let’s not forget the 20percent gratuity added to our bills, before we had even received an initial receipt. Oh, and after being blatantly ignored, I barely had an appetite and should have had plenty of food to package for home. Not so, a young man came out to package out food to go. At my last experience here, the food was packaged at our table. He took it to the back, and I cannot figure how two nearly full sides that can feed a few people, returned in to go boxes with barely enough to fill the bottom of the takeout container. Regardless of my dissatisfaction, I wanted every morsel of food that I paid for. I was told by someone in my company that one of the valet’s made a snide comment about rolling my window down because of a smoke smell in my vehicle, but the strong smell of marijuana permeated the outside of this establishment like a thick wool coat. I came outside to my car sitting on the opposite side of the restaurant’s entrance like it had never been parked, but valet most definitely collected their fair as well. I will also be leaving this review on google as well. I can’t even say this was an off night for Steak48. I will say this experience has made me disgusted and I wish I would have spent my evening somewhere with actual nice people, and a truly welcoming ambiance instead of just half a—ed entrees and poorly...
Read moreI went last night on 04/19/21 for a birthday dinner. I was interested in seeing if this place was overhyped because it was still new. I will indeed say that it is worth the great reviews and a visit .I can not eat too much so I ordered the king crab avocado stack with a side of Brussel sprouts(a weird combination, yes I am aware)The stack was very good and flavorful. The Brussel sprouts were too salty. I took them home and tried again later and it seems the salt had settled even more so I could not eat. Others at my table had things such as the king crab Mac and cheese which looked scrumptious and the person next to me had a steak the size of my head it seemed. I saw a waiter take some sizzling lamb chops to a neighboring table and will definitely try them next time. Everyone enjoyed themselves and the food at our table. The ambience was great! The service was hands down a great service as many others had mentioned .The constant water refills, the asking which color napkin, the lavender warm towels after dinner and more. We did not have to ask for much as the waiter and everyone was so on beat as soon as you were seated. I will definitely return in the very near future .
Updated review for 05/22/22 and 07/22
When I first heard of Steak 48, I pretty much blew it off due to it being new and probably overhyped, however this is my second time going and my experience was the same. The first time I went for a birthday dinner party and last night on Sunday, I met a couple of girlfriends because one hadn’t been yet. I can’t eat much so usually order 2 appetizers in every restaurant so unfortunately I never get to partake in the full menu. Last night I had the crispy shrimp and the coveted crème brûlée corn. I am not a corn person. I may eat it about twice a year but that corn was so delicious. I also tried one of my friend’s sides which was the praline sweet potatoes and it was delicious so definitely on my radar for next time. I usually get one cocktail when driving myself so got a pomegranate blood orange martini and it was strong and a perfect balance of flavor and alcohol. The service was still outstanding and where we were seated this time was towards the back with booths with glass partitions and a lot more private. Someone from Steak 48 actually just called me to see how my experience was and it was still great. The service is great, our waiter and the team was great, the ambiance is nice. The lavender towels at the end of the meal and cookies top it off. I will say that last year the valet was courtesy, however it has now changed to $6 which doesn’t bother me at all but worth a mention. I also notice the prices have jumped significantly since my first visit in April 2021. As an example the king crab avocado stack was $18 then and now $34. Again doesn’t bother me but just something I noticed and isn’t just a few dollars difference. I am a foodie so will always fork over for delicious food. I returned in July and still great service. The pork belly, sweet potatoes , crab and shrimp Mac and cheese and beignet tree are all scrumptious. Also not that the beignet tree is not on the menu, you have to ask for either a small or large and they will check to see if they have as they...
Read morePrepare yourself for an unparalleled dining experience at Steak 48, the epitome of culinary excellence in Charlotte, NC. From the moment you step foot into this magnificent establishment, you are greeted with an ambiance that exudes sophistication, setting the stage for an extraordinary evening of indulgence.
Let's start with the star of the show—the steaks. Steak 48 showcases an exceptional selection of prime cuts, sourced from the finest purveyors and expertly prepared to perfection. Each bite is a revelation, as the tender meat melts in your mouth, releasing an explosion of flavors that will leave you speechless. Whether you prefer a juicy ribeye, a mouthwatering filet mignon, or a robust New York strip, the quality and craftsmanship behind each steak are second to none. The precision in cooking and the expert seasoning ensure that every steak is a true masterpiece.
But Steak 48 is not just about the steaks. The menu features an array of delectable options that cater to every palate. From succulent seafood dishes, such as the buttery lobster tail and the delicate scallops, to the vibrant and fresh salads and sides, every element is carefully curated to complement the star of the show. The attention to detail and the commitment to using the finest ingredients shine through in every dish, elevating the dining experience to new heights.
The service at Steak 48 is impeccable, surpassing all expectations. The staff is highly attentive, knowledgeable, and passionate about their craft. From the moment you are greeted at the door to the final goodbye, the team ensures that your every need is met with grace and efficiency. Their dedication to providing exceptional service enhances the overall experience, making you feel like a valued guest throughout the entire evening.
The ambiance at Steak 48 is elegant and refined, creating an atmosphere that is both intimate and welcoming. The stylish and sophisticated decor, coupled with warm lighting and comfortable seating, sets the stage for a memorable dining experience. Whether you're celebrating a special occasion, enjoying a romantic dinner for two, or simply treating yourself to a luxurious evening, Steak 48 provides the perfect backdrop.
In addition to the outstanding culinary experience, Steak 48 offers an extensive selection of fine wines, expertly curated to complement the richness and complexity of the menu. The sommeliers on staff are well-versed in their craft and are more than willing to assist in finding the perfect pairing for your meal. The thoughtful wine list further enhances the overall dining experience, ensuring that every sip is as memorable as every bite.
In conclusion, Steak 48 in Charlotte, NC, is a haven for those seeking an unforgettable dining experience. From the moment you enter this culinary masterpiece, you are transported to a world of indulgence and refinement. With exceptional steaks, a meticulously crafted menu, flawless service, and an ambiance that sets the stage for elegance, Steak 48 stands in a league of its own. Prepare to be captivated by the artistry of their culinary offerings, as each bite takes you on a journey of...
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