I recently had the pleasure of dining at Bourbon's Craft Kitchen and Bar. I indulged in their luxurious 24k Magic burger. This extravagant creation is a true feast for both the eyes and the palate, offering an unparalleled dining experience that justifies its price tag.
The 24k Magic burger is a symphony of flavors and textures, each component meticulously crafted to elevate the dish to extraordinary heights. The centerpiece, a ½ lb. Sakura Farms Australian Wagyu beef patty, is cooked to perfection, boasting a rich, buttery flavor and tender, juicy texture that only Wagyu can deliver.
Topping the patty, the smoked Gouda adds a layer of creamy, slightly nutty goodness that pairs beautifully with the beef. The house-made bacon onion jam brings a sweet and savory punch, perfectly complementing the smokiness of the Gouda and the depth of the beef.
One of the highlights is the gold-dusted cinnamon candied bacon. The bacon's crispiness and sweetness, enhanced by a hint of cinnamon, provide an unexpected but delightful contrast. This is further accentuated by the decadently crispy fried lobster tail, adding a luxurious touch of the sea to this already opulent burger.
The truffle aioli infuses each bite with a rich, earthy undertone, while the fresh arugula adds a peppery brightness that balances the heavier elements. The gold-dusted brioche bun not only looks stunning but is also perfectly soft and slightly sweet, tying all the flavors together seamlessly.
The final flourish, the 24k gold dust on the bun, transforms the burger into a true work of art. Served with a 375 ml bottle of Vueve Clicquot, this meal is more than just food; it's an experience that speaks to all senses. The crisp, elegant notes of the champagne cleanse the palate between bites, enhancing the overall indulgence.
In conclusion, the 24k Magic burger at The Bourbon Craft Kitchen is a lavish culinary masterpiece. Its combination of premium ingredients, sophisticated flavors, and visual splendor makes it worth every penny. If you're looking for a dining experience that transcends the ordinary and ventures into the realm of pure decadence, this is it.
A sit down with the owner discussing bourbons and sports was the icing on the cake. Truly my new go-to place for lunch when I'm...
Read moreBourbons in downtown Cincinnati is a must-visit for any bourbon enthusiast. Their selection of bourbons is extensive, offering a variety that will impress both novices and connoisseurs alike. From rare finds to classic favorites, there’s something to please every palate.
But it’s not just the bourbon that stands out.
Bourbons also boasts some of the best cocktails in the city. Whether you’re in the mood for a refreshing Lemon Drop Martini, a perfectly balanced Margarita, or something more unique like their smoky Old Fashioned, you’re in for a treat. Their seasonal pumpkin cocktail is also a standout, offering a delightful mix of flavors that perfectly captures the essence of fall.
The food at Bourbons is nothing short of extraordinary. The Truffle Burger is to die for—juicy, flavorful, and topped with just the right amount of truffle to make each bite unforgettable. The Grippos Burger, a local favorite, is just as impressive, offering a delicious twist on a classic.
To top off the meal, we indulged in the Waffle and Ice Cream dessert, which was absolutely out of this world. The combination of warm, crispy waffles and creamy ice cream was the perfect ending to an already incredible dining experience.
On top of the fantastic food and drink, the service and hospitality at Bourbons were exceptional. The staff is attentive, knowledgeable, and genuinely invested in making sure every guest has a great time.
Overall, I would highly recommend Bourbons to anyone looking for a top-notch dining experience in Cincinnati. Whether you’re there for the bourbon, the cocktails, or the food, you won’t be...
Read moreA Cozy Gem with Bold Flavors: A Dining Experience to Remember Tucked into a bustling city street, this restaurant offers a truly unique dining experience that effortlessly blends bold flavors, attentive service, and a luxe, inviting atmosphere. The Meal: I opted for the fried chicken burger (a substitution for the signature Grippo's burger), served with crispy fries. The burger was a masterpiece—layers of muenster cheese, creamy coleslaw, crushed Grippo's chips, smoked bacon, and fancy sauce all tucked into a soft brioche bun. Pairing this with two expertly crafted Manhattans and three Weihenstephaner Hefeweizens rounded out the meal perfectly. The Verdict: • Value (5/5): Generous portions and reasonably priced drinks make this spot a standout. • Taste (5/5): Every bite was packed with flavor, and the drinks were perfectly balanced. • Variety (4/5): The menu is small but curated, offering something for everyone. • Uniqueness (5/5): The creative dishes here can’t be found anywhere else in the city. • Service (5/5): From the hostess to the manager, the staff delivered impeccable service. • Atmosphere (5/5): Luxe décor and cozy vibes paired with street-level views and large windows make it a visual treat. Bonus: Guests couldn’t stop raving about the Birria Chicken Tacos—a must-try for my next visit. At $71 for the entire meal, this dining experience felt like an indulgence without breaking the bank. Whether you’re looking for a casual night out or a special occasion destination, this spot delivers on...
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