11/17/2022 We sat at the bar and the BT was the highlight of the experience although service got pretty slow as we moved through the meal. Only 2 people servicing out front and that included the bartender. He told us the grilled halibut special was a nice thick piece (29$) so we ordered it to split. Having been in the business for over 20 years, I've eaten a ton of halibut and I doubt it was halibut. It seemed more like a tail end piece of the snapper special. There was no flake to the fish at all. It was grainy. Two, small narrow pieces, maybe 1/2" thick, no grill marks, breaded, and grossly over cooked. We also ordered clam chowder. The consistency was closer to milk than a chowder, the potatoes weren't fully cooked and maybe a few small pieces of minced clams. The clam flavor profile was there however. I ordered a half dozen raw oysters and I only got 5, although the BT did take $3 off the order. All in all pretty disappointing for a $70 lunch for 2. The draft beer was cold so that was a plus. The place is very small, 9 tables and seats at the bar which is where we sat. I didn't say anything because the place was full of locals. And no one even asked us how everything was.