It was busy going in, I suggest a reservation in advance just to be safe. We had a busser and a waiter taking care of us. The busser did most of the work. Getting our drinks, refilling them, cleaning off our table, bringing us sauces and some of our dishes. We saw the busser more than our waiter and he did most of the work. We only saw our waiter at our drink order, food order and bill.

If you are a seasoned Asian foodie or know what authentic Asian food should taste like, you will not like this place. Whatever you do, do not order the pho. You will be sadly disappointed. The broth was so bad, it tasted like someone had used frost bitten frozen noodles and defrosted it water, use that same water for the broth that was bland and had nothing savory whatsoever about it. The meatballs tasted like they were frozen out of the package, the tendons were super hard, not a pleasant soft chew. No hoisin, sriracha or fish sauce will save this dish. It definitely had a nasty frozen noodles broth taste to it. I noticed a lot of people ordering a large noodle soup dish and I can’t help but think they don’t know any better or ignorance of a good noodle dish. The Asian food was obviously catered to an American diet.

The other group in our party had the lemon chicken. That is your safest bet if you don’t know what to order on the menu. They said it was good. Although ignorance is bliss. Not very seasoned Asian goodies there.

Another ordered the chicken curry. It had a delicious creamy coconut curry base to it. However, the chicken, talk about mystery meat. It was too soft to be chicken. It was as if they shaved the chicken very thinly, coated it in a flour, deep fried it, threw it in the curry and now you have soggy chicken mystery meat. I tasted no chicken in that.

One thing they did do right, the hot and sour soup. A very good bite to it and thickness to the broth. Really good flavor