My dad used to bring me here about once a week for sul-a-tang and said that it was THE best. Just for a little context, I am Korean-American and my dad was 1st generation Korean. If my dad said that it was THE best, his words had a lot of carry having being raised on Korean food from South Korea to trying K-food in LA to LV. Coming back here with my wife just opened up a floodgate of memories for me from my past. My recommendation is to order #2 the mix sul-a-tang. ALL of them are tasteful and delicious, but if you want to try something a little different that has a mix of "this and that", #2. It was my dad's favorite, and it's pretty much all I order now when I go to sul-a-tang houses. The Kimchi in both radish and cabbage form is by far what makes E Jo so unique from the rest of the Korean restaurants. It's all homemade (fairly typical of most Korean restaurants, unless it's a chain and kimchi is bought in large quantities), made with love, given special attention, and all the right amount of seasoning to bring you the most succulent Kimchi you have ever had (writing this review has got my mouth watering over the Kimchi). Finally, the service is still great. The waitresses speak English and their menu is also in both Korean and English. The Sul-a-tangs at E Jo will leave you with a very happy tastebud and you will want to come back for more. Oh and sul-a-tangs are not their only specialities, they have lots of other dishes as well, just as good. My Hispanic wife, who has also tried Sul-a-tangs in various places ha said that this by far THE...
Read moreI visited here with a friend on April 8th. We came for a temporary 2 nights trip for a BTS concert. A friend told me E Jo has an amazing Korean soups so we decided to go here.
It was quiet when we arrived after 10. I eat Korean food often at home, but a friend really wanted this so why not. We ordered #1 Beef Brisket soup(곰탕 $19.99) and #2 mixed beef soup (섞어곰탕 $24.99). I was super excited about the amount of Kimchi, radish and the peppers. Staff gave us a plenty of side dishes they were big. The peppers weren’t spicy according to what staff told me. They were crispy and juicy.
Somehow our soups were so bland. We added salt and pepper for 4 times at least it was still watery. I wonder if their soups are very watery to begin with. Other than that, service was pretty good. Staff was friendly and helpful. She even answered if walking from the Vegas trip to the stadium is doable. We took Uber to get there since it’ll be very inconvenient for us by walking.
I’m also thankful staff suggested a cafe in Vegas for some coffee fix. I got to find Gabi Cafe next to Hobak restaurant where BTS have visited. Although our food tasted okay, staff were...
Read moreI stopped by two days ago because I was craving some Korean food. Small location, maybe 10 tables or so. I live in Henderson, and this seemed like one of the closer places than going all the way to chinatown. Their specialty is soups, and I wish it wasn't 115° outside so I could try the beef bone soups. Instead I got the mul naengmyeon since it's served cold. Broth had a nice flavor and once I put some of the vinegar and mustard, it complemented it very well. The noodles were PERFECT and veryyy chewy. The woman serving me tried to explain the way people eat it with the vin and mustard, which was nice. The side dishes they serve are a cabbage kimchi and a radish kimchi, both seemed to be made in house and had a REALLY good flavor and nice crunch. They also served a couple whole Korean green chilies but I was afraid to munch on those. The area seemed a little rough, so I recommend going during the day, but other than that it was nice, definitely coming back once the...
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